A premium artisanal pasta made with a unique blend of durum wheat and cuttlefish ink, which gives it a distinct black color and a subtle, marine flavor. This squid ink-infused linguine pairs beautifully with seafood-based sauces, offering an authentic Italian taste with a slightly salty, umami-rich finish. The traditional bronze-drawing process ensures the pasta’s rough texture, allowing it to hold onto sauces perfectly for a gourmet dining experience.
