Grana Padano is a classic Italian cheese made from semi-skimmed cow's milk and aged for over a year to develop its distinctive flavor and texture. With a grainy consistency and a mildly nutty, savory taste, it offers a perfect balance of creaminess and complexity. This versatile cheese is ideal for grating over pasta, risottos, and salads, or simply enjoying as a snack. Its long aging process and rich flavor make Grana Padano a staple in Italian cuisine and a favorite among cheese lovers worldwide.
