Luca Cini Gourmet
Tel. +66 925386792
Ravioli Spinach 120g.
Italian pasta filled with a savory mixture of fresh spinach and creamy ricotta cheese, offering a light yet flavorful taste. Each pasta pocket has a soft, delicate texture, perfect for pairing with sauces like marinara, sage butter, or a light cream sauce. Serve with grated Parmesan and a sprinkle of fresh herbs for an elegant, easy meal.
฿250.00
Ravioli Beef 120g.
Each pasta pocket is filled with seasoned, tender beef, ready to be quickly boiled and paired with your favorite sauce—whether marinara, tomato sauce, pesto sauce, or a light butter and sage sauce. Simply cook, top with Parmesan and fresh herbs, and enjoy a comforting, flavorful meal in minutes. Perfect for a convenient, homemade Italian dinner any night of the week!
฿250.00
Gnocchi 120g.
Offers a quick and easy way to enjoy this Italian classic. Made from potatoes and flour for a soft, pillowy texture, these gnocchi cook in just three minutes. Simply boil until they float, then toss with your favorite sauce—like marinara, pesto, ragu (bolognese) sauce or butter with sage—for a satisfying meal in minutes. Perfect for busy weeknights or whenever you want a fast, comforting Italian dish!
฿180.00
Tagliolini 120g.
Is a long, thin Italian pasta similar to tagliatelle but finer, with a delicate texture and quick cooking time. Traditionally made with egg, it has a smooth, silky consistency that pairs beautifully with light sauces such as lemon butter, fresh pesto, tomato sauce, ragu (bolognese) sauce or a simple olive oil and garlic blend.
฿180.00
Tagliatelle 120g.
Is a traditional Italian pasta known for its wide, flat shape and tender texture. Made with egg, it has a rich, smooth consistency that pairs wonderfully with hearty sauces, such as rich Bolognese, creamy Alfredo, or a simple butter and sage sauce.
฿180.00
Pappardelle 120g.
Is a broad, flat Italian pasta, typically made with egg, and known for its wide ribbons that have a hearty texture. It’s perfect for rich, meaty sauces like wild boar ragu, Bolognese, or mushroom and truffle sauce, as its wide shape allows it to hold up to thick, robust sauces.
฿180.00
Pesto Sauce 100g.
Italian sauce made from fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil, blended together into a smooth, vibrant green mixture. It’s rich, herby, and slightly nutty with a creamy texture, making it a perfect complement to pasta, pizza, sandwiches, or even grilled vegetables.
฿300.00
Ragù Sauce (Bolognese) 200g.
Is a rich, savory Italian meat sauce typically made with ground beef, pork, or veal, slow-cooked with tomatoes, onions, garlic, and a mix of herbs and spices. The sauce develops a deep, hearty flavor as it simmers, making it perfect for pairing with pasta like tagliatelle, pappardelle, or spaghetti.
฿380.00
Tomato Sauce 200g.
Is a versatile and foundational Italian sauce made from ripe tomatoes, olive oil, and a variety of herbs such as basil. It has a fresh, tangy flavor with a rich, smooth texture, making it ideal for pasta, pizza.
฿380.00
Cured Ham 24-26 months 100g.
฿390.00
Bresaola 100g.
฿400.00
Prosciutto Cotto 100g.
฿250.00
Salame 100g.
฿260.00
Salame Tartufato (Truffle) 100g.
฿290.00
Salame Spicy 100g.
฿200.00
Salame Felino 100g.
฿250.00
Mortadella (Pistacchio) 100g.
฿250.00
Pancetta Affumicata 100g.
฿360.00
Speck 4 Months 100g.
฿250.00
Guanciale Stagionato 100g.
฿270.00
Coppa 100g.
฿280.00
Nduja Spicy 100g.
฿250.00
MALT & WHISKY Cheese 100g.
This whisky-infused cheese is a unique and flavorful creation made from high-quality cow's milk. With a semi-hard texture and a distinct aroma, it features deep, complex notes of whisky, including hints of malt and a subtle smokiness. The whisky infusion adds a rich, sophisticated character, making it perfect for pairing with dried fruits, nuts, and charcuterie on a gourmet cheese board. Enjoy its smooth, slightly tangy taste, enhanced by the depth of whisky, for a truly refined cheese experience.
฿650.00
Parmigiano Reggiano 36 months 100g.
A premium Italian cheese aged to perfection for two years, offering a rich, complex flavor with hints of nuttiness and a slightly crumbly texture. Made from high-quality cow's milk in the traditional region of Emilia-Romagna, it is perfect for grating over pasta, adding depth to risottos, or enjoying on its own as a savory snack. This aging process brings out its distinctive aroma and characteristic crystalized crunch, making it an essential ingredient for true cheese lovers.
฿480.00
Grana Padano 16 months 100g.
Grana Padano is a classic Italian cheese made from semi-skimmed cow's milk and aged for over a year to develop its distinctive flavor and texture. With a grainy consistency and a mildly nutty, savory taste, it offers a perfect balance of creaminess and complexity. This versatile cheese is ideal for grating over pasta, risottos, and salads, or simply enjoying as a snack. Its long aging process and rich flavor make Grana Padano a staple in Italian cuisine and a favorite among cheese lovers worldwide.
฿200.00
Taleggio DOP 100g.
Taleggio is a traditional Italian washed-rind cheese made from cow's milk, originating from the Lombardy region. It features a soft, creamy texture with a thin, edible rind that has a characteristic orange hue. Taleggio has a rich, buttery flavor with a hint of tanginess and an earthy aroma. Its smooth consistency makes it ideal for spreading on bread, melting into risottos and polenta, or enhancing pasta dishes. This versatile cheese brings a bold, authentic taste of Italy to any meal.
฿250.00
Sottocenere Tartufo 100g.
Sotto Cenere Tartufo is a luxurious Italian cheese made from cow's milk and delicately infused with black truffle, giving it a rich, aromatic flavor. Aged under a layer of ash, which contains a blend of spices, it has a semi-soft texture and a subtle earthiness that complements the luxurious truffle notes. The ash rind helps preserve its moisture while adding a unique touch to the cheese's character. Perfect for slicing onto a cheese board or melting into pasta dishes, Sotto Cenere Tartufo offers a sophisticated and indulgent taste experience.
฿350.00
Pecorino Romano 100g.
Pecorino Romano is a classic Italian cheese made from sheep's milk, known for its hard texture and bold, salty flavor. Aged for at least 8 months, it has a crumbly, grainy consistency that makes it ideal for grating. A staple in Italian cuisine, Pecorino Romano is often used to enhance pasta dishes, such as Cacio e Pepe and Carbonara, or as a savory addition to soups and salads. Its sharp, tangy taste brings a robust, authentic flavor to any meal, making it a must-have in the kitchen.
฿350.00
Pecorino with Chilli 500g. (Whole Piece)
Pecorino al Peperoncino is a flavorful Italian sheep's milk cheese infused with spicy red chili flakes, giving it a delightful kick. The cheese has a firm, slightly crumbly texture and a savory, tangy flavor that complements the heat of the chili. This combination makes it an exciting addition to a cheese board, a spicy twist in pasta dishes, or enjoyed as a bold snack. Perfect for those who love the rich, traditional taste of Pecorino with an added spicy flair.
฿1,900.00
Pecorino Sotto Vino 500g. (Whole Piece)
Pecorino al Mosto is an Italian sheep's milk cheese aged with a unique twist—it is wrapped and matured in grape must, giving it a distinctive wine-infused character. The cheese has a firm yet creamy texture, with the grape must adding a fruity aroma and subtle hints of wine that perfectly balance the savory, tangy flavor of the Pecorino. The result is a complex and delicious cheese with an attractive purple rind, ideal for pairing with red wine, adding to a cheese board, or enjoying with fresh bread for a gourmet experience.
฿2,100.00
Gorgonzola DOP CB. 100g.
Gorgonzola DOP CB is a creamy, blue-veined Italian cow's milk cheese with a sharp, tangy flavor. Made in regions with Protected Designation of Origin (DOP), it has a rich, buttery texture and can range from mild to spicy. Ideal for cheese boards, salads, and pasta, it pairs well with fruits, nuts, and honey.
฿250.00
Caviar Giaveri OSIETRA CLASSIC 100g. (Italy)
Is a premium caviar made from the Osietra sturgeon, prized for its medium-sized pearls and rich, nuanced flavor. Produced by Caviar Giaveri in Italy, this caviar offers a refined taste with a perfect balance of buttery smoothness and mild, nutty notes. The color ranges from golden to dark brown, and its texture is delicate yet firm. Ideal for connoisseurs, it can be enjoyed on its own or paired with traditional accompaniments like blinis, crème fraîche, or elegant appetizers.
฿14,800.00
Caviar Giaveri OSIETRA CLASSIC 50g. (Italy)
Is a premium caviar made from the Osietra sturgeon, prized for its medium-sized pearls and rich, nuanced flavor. Produced by Caviar Giaveri in Italy, this caviar offers a refined taste with a perfect balance of buttery smoothness and mild, nutty notes. The color ranges from golden to dark brown, and its texture is delicate yet firm. Ideal for connoisseurs, it can be enjoyed on its own or paired with traditional accompaniments like blinis, crème fraîche, or elegant appetizers.
฿7,450.00
Caviar Giaveri OSIETRA CLASSIC 30g. (Italy)
Is a premium caviar made from the Osietra sturgeon, prized for its medium-sized pearls and rich, nuanced flavor. Produced by Caviar Giaveri in Italy, this caviar offers a refined taste with a perfect balance of buttery smoothness and mild, nutty notes. The color ranges from golden to dark brown, and its texture is delicate yet firm. Ideal for connoisseurs, it can be enjoyed on its own or paired with traditional accompaniments like blinis, crème fraîche, or elegant appetizers.
฿4,690.00
CAVIAR - CALVISIUS CAVIAR OSCIETRA 50g. (Italy)
Is a premium caviar made from Ossetra sturgeon, known for its medium-sized pearls and rich, buttery flavor with a subtle nuttiness. Produced sustainably in Calvisano, Italy, it offers a refined, delicate taste, perfect for enjoying on its own or with traditional accompaniments like blinis and crème fraîche.
฿6,650.00
Caviar Giaveri SIBERIAN BAERII 50g. (Italy)
Is a high-quality caviar made from Siberian Baerii sturgeon, known for its small to medium-sized pearls. Produced by Caviar Giaveri, an esteemed Italian producer, it offers a smooth, delicate flavor with a balanced brininess and subtle notes of hazelnut and butter. The caviar has a dark, glossy appearance, making it a luxurious and refined choice for discerning connoisseurs. Ideal for pairing with traditional accompaniments like blinis or simply enjoyed on its
฿5,950.00
Caviar Giaveri SIBERIAN BAERII 30g. (Italy)
Is a high-quality caviar made from Siberian Baerii sturgeon, known for its small to medium-sized pearls. Produced by Caviar Giaveri, an esteemed Italian producer, it offers a smooth, delicate flavor with a balanced brininess and subtle notes of hazelnut and butter. The caviar has a dark, glossy appearance, making it a luxurious and refined choice for discerning connoisseurs. Ideal for pairing with traditional accompaniments like blinis or simply enjoyed on its
฿3,750.00
CAVIAR - CALVISIUS CAVIAR TRADITION 50g. (Italy)
Is a luxurious, high-quality caviar made from sustainably farmed sturgeon, following traditional production methods. Known for its large, glossy pearls, it offers a refined, delicate flavor profile with a smooth, buttery texture and subtle brininess. Ideal for discerning caviar lovers, it pairs beautifully with blinis, crème fraîche, or can be enjoyed on its own as an indulgent treat. Calvisius Caviar Tradition represents the pinnacle of caviar craftsmanship, combining heritage with modern excellence.
฿4,750.00
CAVIAR - CALVISIUS CAVIAR TRADITION 30g. (Italy)
Is a luxurious, high-quality caviar made from sustainably farmed sturgeon, following traditional production methods. Known for its large, glossy pearls, it offers a refined, delicate flavor profile with a smooth, buttery texture and subtle brininess. Ideal for discerning caviar lovers, it pairs beautifully with blinis, crème fraîche, or can be enjoyed on its own as an indulgent treat. Calvisius Caviar Tradition represents the pinnacle of caviar craftsmanship, combining heritage with modern excellence.
฿2,900.00
Geofoods PESCHETTE AL TARTUFO - truffle peaches 500g.
Are a luxurious Italian treat featuring small peaches infused with the rich, earthy flavor of truffles. This unique product combines the sweet, delicate taste of peaches with the savory aroma of truffles, creating an elegant balance of flavors. Ideal for pairing with cheeses, charcuterie, or foie gras, or as an extraordinary addition to salads and gourmet dishes, these truffle peaches bring a sophisticated touch to any culinary experience.
฿2,200.00
Savini Tartufi DWARF PEACHES TRUFFLE-FLAVORED 175g.
A unique and gourmet product that combines the sweet, delicate flavor of dwarf peaches with the rich, earthy taste of truffles. Infused with truffle essence, these peaches offer a sophisticated balance of sweet and savory, making them perfect for adding an unexpected twist to salads, cheeses, or as a topping for meats and foie gras. This luxurious treat brings the indulgent flavor of truffles into a unique, fruity combination, ideal for creating elegant and memorable dishes.
฿880.00
Savini Tartufi DWARF PEACHES TRUFFLE-FLAVORED 500g.
A unique and gourmet product that combines the sweet, delicate flavor of dwarf peaches with the rich, earthy taste of truffles. Infused with truffle essence, these peaches offer a sophisticated balance of sweet and savory, making them perfect for adding an unexpected twist to salads, cheeses, or as a topping for meats and foie gras. This luxurious treat brings the indulgent flavor of truffles into a unique, fruity combination, ideal for creating elegant and memorable dishes.
฿1,980.00
Savini Tartufi BLACK DIAMOND SALT TRUFFLE 60g.
A luxurious blend of fine sea salt and black truffle, offering a sophisticated flavor profile that enhances a variety of dishes. The delicate crunch of the salt combined with the rich, earthy aroma of black truffles makes this seasoning ideal for finishing pasta, risottos, meats, salads, or even popcorn. A perfect addition for those looking to elevate their meals with the indulgent taste of truffles.
฿790.00
Savini Tartufi WHITE TRUFFLE-FLAVORED OLIVE OIL DRESSING 250ml.
A premium dressing made with high-quality extra virgin olive oil infused with the delicate, aromatic essence of white truffles. This luxurious oil is perfect for drizzling over salads, pasta, vegetables, or even for dipping bread. It brings a refined, earthy truffle flavor to any dish, adding sophistication and depth. Ideal for those who want to elevate their culinary creations with the exquisite taste of white truffles.
฿1,590.00
Geofoods EXTRA VERGINE AL TARTUFO NERO - black evo oil 250ml.
A premium extra virgin olive oil infused with the bold, earthy flavor of black truffles. This high-quality truffle oil enhances your dishes with a luxurious, aromatic truffle essence. Perfect for drizzling over pasta, risottos, meats, salads, or even popcorn, it adds a sophisticated touch to both simple and gourmet recipes. Ideal for truffle lovers, this oil brings the rich, refined taste of black truffles to your kitchen.
฿1,500.00
Geofoods EXTRA VERGINE AL TARTUFO BIANCO - white evo oil 250ml.
A premium extra virgin olive oil infused with the delicate, aromatic flavor of white truffles. This high-quality oil offers a luxurious, earthy taste of truffle, ideal for drizzling over pasta, risottos, salads, or grilled meats. Its rich and refined flavor enhances a wide range of dishes, bringing the essence of truffles to your culinary creations. Perfect for truffle enthusiasts looking to elevate their cooking with the authentic taste of white truffles.
฿1,500.00
Savini Tartufi SALSA TARTUFATA-Truffle Sauce 500g.
A rich, flavorful truffle sauce made with a blend of black truffles, mushrooms, and olive oil. This savory sauce offers a deep, earthy flavor with the luxurious taste of truffles, making it perfect for enhancing pasta, risottos, meats, or even bruschetta. Its versatile nature allows it to be used in a variety of dishes, providing a touch of indulgence and sophistication to everyday meals.
฿1,500.00
Geofoods CREMA DI TARTUFO NERO 5% - black truffle cream 5% 500g.
A luxurious black truffle cream made with 5% finely chopped black truffles, blended with high-quality extra virgin olive oil and other premium ingredients. This cream offers a rich, earthy flavor and the intense, aromatic taste of black truffles, making it the perfect addition to pasta, risotto, meats, or even as a spread for bread and appetizers. It’s a versatile and refined product for those seeking the authentic, indulgent flavor of truffles in their cooking.
฿2,200.00
Geofoods CREMA DI TARTUFO BIANCO 200g.
A luxurious white truffle cream, made with the finest white truffles and blended with high-quality ingredients such as extra virgin olive oil and aromatic spices. This creamy spread has a rich, earthy flavor with the delicate, aromatic notes of white truffles, perfect for enhancing pasta, risottos, meats, or served as a dip. It offers an elegant way to experience the refined taste of truffles in a versatile, gourmet product.
฿1,500.00
Geofoods SUCCO DI TARTUFO - truffle juice 200ml.
A high-quality truffle-infused liquid, offering the deep, earthy aroma and flavor of truffles in a convenient, ready-to-use form. Made from the essence of truffles, this juice enhances a wide range of dishes, such as pasta, risottos, meats, or even salads, adding a luxurious touch of truffle flavor. Perfect for truffle enthusiasts looking to elevate their culinary creations with a rich, authentic truffle taste.
฿5,920.00
Savini Tartufi SLICED SUMMER TRUFFLE IN OIL 180g.
Delicate slices of high-quality summer truffles preserved in premium olive oil. The truffles retain their rich, earthy flavor and aroma, making this product ideal for adding a luxurious touch to pasta, risottos, meats, or appetizers. The oil also carries the truffle’s essence, offering an extra layer of flavor for drizzling over dishes or using as a finishing touch. A perfect choice for truffle lovers looking to enhance their meals with authentic, gourmet truffle taste.
฿3,750.00
Geofoods CARPACCIO DI TARTUFO - truffle slice in evo oil 500g.
An exquisite truffle delicacy, featuring thinly sliced truffles preserved in extra virgin olive oil. This luxurious product highlights the rich, earthy aroma of truffles, making it a perfect addition to gourmet dishes. Ideal for enhancing pasta, risottos, meats, or served as part of an antipasto platter, Geofoods Carpaccio di Tartufo offers a sophisticated touch of truffle flavor with every bite.
฿11,000.00
Pistacchio Cream Fabbri 200g.
Is a rich, smooth spread made from high-quality pistachios. This luxurious cream combines the natural, nutty flavor of pistachios with a creamy texture, making it perfect for use in desserts, pastries, gelato, or simply spread on toast. The Fabbri brand is known for its premium ingredients and expert craftsmanship, ensuring that this pistachio cream is rich in flavor and smooth in consistency. It can also be used as a filling for cakes, cookies, and chocolates, or as an indulgent topping for pancakes or waffles.
฿1,100.00
Amarena Fabbri 600g.
Is a renowned Italian brand known for its premium amarena cherries preserved in syrup. The cherries, harvested from the hills of Emilia-Romagna, are carefully selected for their quality and sweetness, then soaked in a rich, flavorful syrup. Amarena Fabbri cherries are famous for their deep, tangy-sweet taste and vibrant color. They are a popular ingredient in desserts, such as gelato, cakes, and pies, or served as a topping for drinks like cocktails and ice cream sundaes. The brand has been producing these high-quality preserves for over a century, making them a staple of Italian culinary tradition.
฿1,450.00
Ciabatta
Ciabatta is an Italian bread known for its rustic, rectangular shape, crispy crust, and airy, chewy interior. Made with a high-hydration dough, it has large, irregular holes inside, perfect for absorbing olive oil or sandwich fillings. Ciabatta’s flavor is mild, with a slightly tangy taste, making it a versatile choice for a variety of dishes.
฿100.00
Plain Focaccia
Focaccia is an Italian flatbread with a soft, airy texture and a crisp crust, typically topped with olive oil, salt, and herbs. Perfect as a side, sandwich bread, or snack.
฿80.00
Rosemary Focaccia
Focaccia is an Italian flatbread with a soft, airy texture and a crisp crust, typically topped with olive oil, salt, and herbs. Perfect as a side, sandwich bread, or snack.
฿100.00
Cherry Tomato Focaccia
Focaccia is an Italian flatbread with a soft, airy texture and a crisp crust, typically topped with olive oil, salt, and herbs. Perfect as a side, sandwich bread, or snack.
฿150.00
Onion Focaccia
Focaccia is an Italian flatbread with a soft, airy texture and a crisp crust, typically topped with olive oil, salt, and herbs. Perfect as a side, sandwich bread, or snack.
฿100.00
Sesame Grissini 50g.
Grissini Sesame are crispy Italian breadsticks coated with sesame seeds, offering a light crunch and nutty flavor. Perfect as a snack, appetizer, or paired with cheese and charcuterie.
฿100.00
Riso Acquerello RICE 2.5 kg
A premium Italian rice, known for its exceptional quality and unique aging process. Cultivated in the Po Valley, Acquerello is aged for up to 1-2 years, which enhances its texture and flavor, making it perfect for risottos. The rice grains are firm, absorb flavors beautifully, and maintain their structure when cooked. Acquerello also undergoes a special process where the germ is preserved, adding nutritional value. It’s a versatile rice that can be used in risottos, salads, or as a side dish, offering an authentic Italian rice experience.
฿2,850.00
Riso Acquerello RICE 1 kg.
A premium Italian rice, known for its exceptional quality and unique aging process. Cultivated in the Po Valley, Acquerello is aged for up to 1-2 years, which enhances its texture and flavor, making it perfect for risottos. The rice grains are firm, absorb flavors beautifully, and maintain their structure when cooked. Acquerello also undergoes a special process where the germ is preserved, adding nutritional value. It’s a versatile rice that can be used in risottos, salads, or as a side dish, offering an authentic Italian rice experience.
฿1,650.00
Morelli Pasta STROZZAPRETI FARINA CECI - chickpeas pasta 250g.
A unique and nutritious pasta made from chickpea flour, offering a gluten-free alternative to traditional pasta. The texture is firm and hearty, making it ideal for holding rich sauces. Its rustic, twisted shape (strozzapreti) pairs well with a variety of dishes, from vegetable sauces to meat ragùs or light pesto. Packed with protein and fiber, this chickpea pasta provides a flavorful, healthy option while delivering an authentic Italian culinary experience.
฿490.00
Morelli Pasta LINGUINE INTEGRALI BIO 500g.
An organic whole wheat pasta made from premium durum wheat semolina. This whole grain version of the classic linguine offers a nutty flavor and a slightly firmer texture compared to traditional pasta. The bronze-drawing process ensures the pasta holds sauces beautifully, making it perfect for lighter seafood dishes, vegetable-based sauces, or pesto. A nutritious, fiber-rich option, Linguine Integrali Bio delivers an authentic Italian experience with the added benefits of whole wheat.
฿550.00
Morelli Pasta FUSILLI INTEGRALI BIO 500g.
An organic, whole wheat pasta made from high-quality durum wheat semolina. It is crafted using traditional methods and bronze-drawn to create a rough texture that holds sauces perfectly. This fusilli is a healthier alternative, retaining the fiber and nutrients from the whole wheat. Its spiral shape makes it ideal for pairing with vegetable-based sauces, pesto, or hearty tomato ragùs, offering a delicious and nutritious Italian meal.
฿550.00
Morelli Pasta PENNE INTEGRALI BIO 500g.
฿550.00
Morelli Pasta BUCATINI-durum wheat semolina 500g.
An artisanal Italian pasta made from 100% durum wheat semolina. Known for its unique, thick, hollow shape, bucati (little holes) run through the center of each strand, making it perfect for holding hearty sauces. The bronze-drawing process creates a rough texture that clings to sauces beautifully. Ideal for rich tomato sauces, carbonara, or robust meat ragùs, Morelli Bucatini delivers an authentic, high-quality Italian dining experience.
฿690.00
Morelli Pasta SPAGHETTI AL NERO DI SEPPIA 500g.
A premium artisanal pasta infused with cuttlefish ink, giving it a striking black color and a subtle oceanic flavor. Made with high-quality durum wheat and crafted using traditional bronze-drawing methods, this spaghetti has a rough texture that pairs wonderfully with seafood-based sauces, such as a rich seafood ragù or simple garlic and olive oil. The unique taste and visual appeal of Spaghetti al Nero di Seppia offer an authentic Italian culinary experience.
฿750.00
Morelli Pasta LINGUINE NERO DI SEPPIA 250g.
A premium artisanal pasta made with a unique blend of durum wheat and cuttlefish ink, which gives it a distinct black color and a subtle, marine flavor. This squid ink-infused linguine pairs beautifully with seafood-based sauces, offering an authentic Italian taste with a slightly salty, umami-rich finish. The traditional bronze-drawing process ensures the pasta’s rough texture, allowing it to hold onto sauces perfectly for a gourmet dining experience.
฿490.00
Martelli Pasta SPAGHETTI 1kg.
An artisanal pasta made with 100% Italian durum wheat. Known for its perfect balance of thickness and texture, it is bronze-drawn to create a rough surface that clings beautifully to sauces. Ideal for classic Italian dishes like spaghetti aglio e olio, marinara, or carbonara, Martelli Spaghetti offers an authentic taste of Italy, elevating any pasta meal with its high-quality craftsmanship.
฿1,220.00
Martelli Pasta SPAGHETTINI 1kg.
A delicate, thinner version of traditional spaghetti, made with 100% Italian durum wheat. Crafted using traditional methods, including bronze-drawing, it has a smooth surface that allows it to pair beautifully with lighter sauces, such as seafood, olive oil-based, or fresh tomato sauces. Martelli Spaghettini delivers an authentic Italian dining experience, offering a perfect balance of texture and flavor in every bite.
฿1,220.00
Martelli Pasta PENNE 500g.
An artisanal pasta made with 100% Italian durum wheat. Its classic tube shape, combined with a rough texture from the traditional bronze-drawing process, makes it perfect for holding onto sauces. Ideal for a wide range of dishes, from simple tomato sauces to rich creamy or meat-based ragùs, Martelli Penne offers an authentic Italian pasta experience with every bite.
฿660.00
Martelli Pasta MACCHERONI 500g.
A high-quality, artisanal pasta made with 100% Italian durum wheat. Known for its signature thick, tube-like shape, it is crafted using traditional methods, including bronze-drawing, which gives it a rough texture ideal for capturing sauces. Martelli Maccheroni is perfect for rich ragùs, hearty tomato sauces, or baked pasta dishes, delivering an authentic Italian flavor and experience.
฿660.00
Mancini Pasta SPAGHETTONI 500g.
A premium, thicker version of traditional spaghetti, made with 100% Italian durum wheat. Its robust texture and bronze-drawn finish allow it to hold up well to heartier sauces, such as rich ragùs or creamy tomato sauces. Spaghettoni is perfect for those who enjoy a more substantial pasta, offering an authentic Italian taste and experience with every bite.
฿540.00
Mancini Pasta PACCHERI 500g.
An artisanal Italian pasta made with 100% Italian durum wheat. With its large, tube-like shape and bronze-drawn texture, Paccheri is ideal for holding robust sauces, such as rich meat ragù, seafood-based sauces, or stuffed and baked recipes. Carefully crafted using traditional methods, Mancini Paccheri offers a true taste of Italian culinary heritage.
฿540.00
Mancini Pasta MACCHERONI 500g.
A premium artisanal pasta crafted in Italy using 100% Italian durum wheat. Produced with traditional methods, including bronze-die extrusion, it has a rough texture that holds sauces beautifully. Its hollow, tubular shape makes it perfect for capturing rich tomato-based sauces, creamy preparations, or hearty ragù. Mancini Maccheroni embodies authentic Italian quality and flavor.
฿540.00
GLUTEN FREE LA ROSA PASTIFICIO - SPAGHETTI 250g.
A certified gluten-free pasta made from premium gluten-free flours. Bronze-drawn for a textured surface, it expertly clings to sauces, making it ideal for classic recipes like spaghetti aglio e olio, carbonara, or marinara. This pasta offers an authentic Italian taste and quality, perfect for those following a gluten-free diet.
฿450.00
Caputo Farina FLOUR SEMOLA RIMACCINATA-finely ground durum wheat flour 5kg.
A high-quality, finely ground durum wheat flour, often used for making traditional Italian pasta, bread, and pizza dough. "Rimacinata" refers to the double milling process, which gives the flour a fine texture while maintaining the rich, golden color and nutty flavor of semolina. Ideal for making pizza dough with a slightly more textured and rustic crust, as well as for pasta shapes like orecchiette or cavatelli, Caputo Semola Rimacinata Flour delivers authentic, robust flavor and superior results in a variety of Italian dishes.
฿890.00
Caputo Farina 00 FLOUR SACCOROSSO 25kg.
A high-quality, finely milled flour made for crafting premium pizza dough and pasta. Known for its soft, silky texture, Saccorosso is specifically designed to create a smooth, elastic dough that results in a light, airy pizza crust with the perfect balance of chewiness and crispness. Its finely ground grains allow for excellent hydration and easy handling, making it ideal for Neapolitan-style pizzas, fresh pasta, and other traditional Italian baked goods. This flour ensures an authentic and professional-grade Italian cooking experience.
฿3,450.00
Caputo Farina 00 FLOUR PIZZA 1kg.
A high-quality, finely milled flour specifically designed for making authentic Italian pizza dough. Known for its soft, smooth texture, this flour is ideal for creating a light, airy crust with the perfect balance of chew and crispness. It’s made from the finest Italian wheat and is perfect for traditional Neapolitan-style pizzas. Caputo 00 flour is also great for making pasta and bread, offering versatile, professional-grade results for all your Italian baking needs.
฿250.00
Caputo Farina FLOUR SUPER 0 NUVOLA 25kg.
A premium, finely milled flour made from high-quality Italian wheat. Known for its soft texture and excellent dough-structuring properties, it is particularly suited for making pizza, focaccia, and other baked goods. With a moderate protein content, it creates a dough that is smooth, elastic, and easy to work with, producing a light, airy crust and tender crumb. Ideal for both home bakers and professionals, Caputo Nuvola flour ensures an authentic, high-quality Italian baking experience.
฿4,450.00
Caputo Farina FLOUR 0 MANITOBA 25kg.
A high-protein, strong flour ideal for baking yeasted doughs, such as bread, pizza, and focaccia. Sourced from Canadian wheat, this flour is known for its high gluten content, which provides excellent elasticity and structure, making it perfect for long rises and heavy doughs. It enhances the texture and volume of baked goods, ensuring a light, airy crumb and a chewy, crisp crust. Caputo 0 Manitoba Flour is particularly well-suited for making pizza doughs and artisan breads.
฿3,450.00
Caputo Farina 00 FLOUR PIZZA 25kg.
A high-quality, finely milled flour specifically designed for making authentic Italian pizza dough. Known for its soft, smooth texture, this flour is ideal for creating a light, airy crust with the perfect balance of chew and crispness. It’s made from the finest Italian wheat and is perfect for traditional Neapolitan-style pizzas. Caputo 00 flour is also great for making pasta and bread, offering versatile, professional-grade results for all your Italian baking needs.
฿3,350.00
Yurrita TUNA BONITO DEL NORTE 190g.
A high-quality product made from white tuna, prized for its mild flavor and tender texture. Hand-prepared and preserved in olive oil, it’s perfect for salads, sandwiches, tapas, or as a versatile ingredient in Mediterranean recipes. A staple for those who value tradition and exceptional taste.
฿1,200.00
Yurrita TUNA BELLY BONITO DEL NORTE 112g.
A premium product made from the tender belly cuts of white tuna, also known as Bonito del Norte. Renowned for its delicate texture and rich flavor, it is carefully preserved in high-quality olive oil. Perfect for gourmet salads, tapas, or as a luxurious addition to pasta and rice dishes.
฿1,550.00
Yurrita ANCHOVIES CANTABRICO 100g.
A premium delicacy made from anchovies (Engraulis encrasicolus) sourced from the Cantabrian Sea. These anchovies are prized for their exceptional flavor, firm texture, and meticulous preparation. Hand-filleted and preserved in high-quality olive oil, they deliver a rich, savory taste with a perfect balance of saltiness.
฿1,200.00
Carlino Sciacca Sicily ANCHOVIES WHITE MARINATED 1kg.
High-quality Sicilian specialty. These anchovies are freshly caught off the coast of Sciacca, carefully filleted, and marinated in a delicate blend of vinegar and salt to preserve their tender texture and mild flavor. Perfect as an appetizer, on bruschetta, or as a topping for salads and pizzas, they bring a taste of the Mediterranean to any dish.
฿1,980.00
Le Mareviglie BOTTARGA DI MUGGINE 160g.
Le Mareviglie Bottarga di Muggine is a premium Mediterranean delicacy made from mullet roe, salted and traditionally cured. It has a rich, savory flavor with marine undertones and a firm yet tender texture. Enjoy it thinly sliced on bread with olive oil, grated over pasta dishes, or paired with crisp white wines like Vermentino.
฿2,600.00
Smeralda BOTTARGA MULLET GRATED 250g.
A premium Sardinian delicacy made from cured and grated mullet roe. Known as the "gold of the sea," it has a rich, briny flavor with a hint of umami, making it a sought-after ingredient in Mediterranean cuisine.
฿2,700.00
CastroVinci Anchovy EVO&Capers 48g.
Is a gourmet product featuring anchovies preserved in extra virgin olive oil, combined with capers. The anchovies are typically high-quality, offering a rich, salty flavor, while the capers add a tangy, briny contrast. This combination is perfect for enhancing salads, pasta dishes, or tapas, bringing a Mediterranean flair to any meal.
฿260.00
CastroVinci Anchovy Red Chilli 48g.
Is a gourmet product featuring anchovies preserved in extra virgin olive oil, infused with red chili for a spicy kick. The combination of rich, savory anchovies with the heat from the chili creates a flavorful, bold addition to dishes like pasta, pizzas, or salads, perfect for those who enjoy a bit of spice in their Mediterranean meals.
฿260.00
CastroVinci Anchovy Sicilian Lemon 48g.
Is a gourmet product that combines premium anchovies preserved in extra virgin olive oil with the fresh, zesty flavor of Sicilian lemons. The citrusy notes of the lemon complement the savory richness of the anchovies, creating a vibrant and flavorful addition to dishes like pasta, salads, or bruschetta. This combination offers a refreshing twist on the traditional anchovy, perfect for those who enjoy a Mediterranean-inspired, tangy touch to their.
฿260.00
CastroVinci Anchovy in EVO 48g.
High-quality anchovies preserved in extra virgin olive oil. Known for their rich, savory flavor, these anchovies are perfect for enhancing a variety of dishes, from pasta and salads to tapas or pizza. The extra virgin olive oil helps maintain the anchovies' delicate texture while adding depth to their taste. It's a premium product ideal for those who appreciate authentic Mediterranean flavors.
฿420.00
Filetti di Tonno all'Olio di Oliva Pinna Gialla 545ml.
Premium yellowfin tuna fillets preserved in extra virgin olive oil. Known for their tender texture and rich flavor, these tuna fillets are perfect for salads, pasta dishes, or enjoyed on their own. The olive oil enhances the natural taste of the tuna, making it a high-quality, gourmet option for Mediterranean-inspired meals.
฿2,050.00
Ventresca Tuna Belly Fillets in olive oil 300g.
Premium fillets made from the tender belly part of the tuna, known for its rich, buttery texture and delicate flavor. Preserved in high-quality extra virgin olive oil, this product offers a luxurious taste that pairs well with salads, pasta, or served simply with bread. Its melt-in-your-mouth quality makes it a favorite among gourmet food lovers.
฿2,150.00
CETARA DELFINO Colatura di Alici di Cetara - anchovy drippings 250ml.
An exquisite Italian anchovy drippings, traditionally produced in the coastal town of Cetara, on the Amalfi Coast. Made from anchovies that are salted and fermented in wooden barrels, the resulting liquid is a rich, umami-packed sauce. It’s often used as a seasoning for pasta dishes, such as the classic spaghetti alle alici, or drizzled over vegetables, salads, and fish. Known for its deep, savory flavor, it’s a must-have for those who enjoy authentic Mediterranean ingredients.
฿3,200.00
OILALÁ PERANZANA OLIVES PITTED 190g.
Are exquisite olives from Puglia, Italy, renowned for their delicate, fruity flavor and tender texture. These hand-harvested olives are carefully pitted for convenience and preserved to maintain their authentic taste. Perfect for enhancing salads, pasta, pizzas, or as part of an antipasto platter, they bring the genuine flavors of southern Italy to your table.
฿580.00
OILALÁ NOCELLARA OLIVES WHOLE 190g.
Are premium green olives from Puglia, Italy, known for their vibrant color, crisp texture, and rich, slightly nutty flavor. Hand-harvested and carefully preserved, these olives are perfect as a snack, an antipasto, or a flavorful addition to salads, pasta dishes, or charcuterie boards. A true taste of Puglia’s authentic culinary tradition.
฿550.00
OILALÁ BELLA DI CERIGNOLA OLIVES WHOLE 560g.
Are premium olives from Puglia, Italy, celebrated for their exceptional size, firm texture, and mild, buttery flavor. Grown in the fertile soils of Cerignola, Puglia, these hand-harvested olives embody the region's rich agricultural heritage. Perfect for snacking, antipasti platters, or enhancing salads and pasta dishes, they deliver a taste of authentic southern Italian tradition.
฿1,100.00
La Nicchia FOGLIE DI CAPPERO IN OLIO EVO - caper leaves in evo oil 220g.
Tender caper leaves from Pantelleria, preserved in high-quality extra virgin olive oil. These unique, delicate leaves have a mild, tangy flavor and a soft texture, making them an exquisite addition to salads, fish dishes, or charcuterie boards. Their distinctive taste offers a gourmet twist, embodying the authentic essence of Mediterranean cuisine.
฿1,820.00
La Nicchia CUCUNCI IN OLIO EVO - caper fruit in evo oil 240g.
The caper berries of Pantelleria, preserved in high-quality extra virgin olive oil. Larger and milder than capers, cucunci offer a unique, tangy flavor and a satisfying crunch. Perfect as an antipasto, garnish, or addition to salads, charcuterie boards, or Mediterranean dishes, these gourmet caper berries bring an authentic taste of Italy to your table.
฿1,650.00
La Nicchia CAPPERI PICCOLI AL SALE - capers in sea salt - BAG 500g.
Are premium small capers preserved in sea salt, sourced from the island of Pantelleria, Italy. Known for their intense aroma and delicate flavor, these capers are hand-harvested and naturally cured to retain their quality. Rinse before use to remove excess salt, and add them to salads, pasta dishes, seafood, or sauces for a burst of Mediterranean flavor. A true gourmet ingredient from Italy's culinary heritage.
฿2,850.00
ANFOSSO TAGGIASCHE SNOCCIOLATE IN OLIO EVO - pitted taggiasche olives in evo oil 950g.
A premium product from Liguria, Italy. These small, flavorful Taggiasche olives are carefully pitted and preserved in high-quality extra virgin olive oil to maintain their delicate, buttery taste and tender texture. Perfect for adding to salads, pasta, and antipasti platters, or enjoying as a savory snack, these olives bring a touch of authentic Italian flavor to any dish.
฿3,100.00
MURAGLIA SEDANO OLIO EVO - fresh celery extra virgin olive oil 200ml.
Crisp and unique, MURAGLIA SEDANO OLIO EVO is a premium extra virgin olive oil infused with fresh celery. This Italian-crafted oil brings a subtle, refreshing flavor, ideal for soups, salads, and light dishes.
฿1,100.00
MURAGLIA LIMONE I.G.P. OLIO EVO - Lemon P.G.I. Extra Virgin Olive oil 200ml.
Zesty and aromatic, MURAGLIA LIMONE I.G.P. OLIO EVO is a premium Italian extra virgin olive oil infused with P.G.I. (Protected Geographical Indication) lemons. Perfect for enhancing seafood, salads, and desserts with a bright citrus flavor.
฿1,100.00
MURAGLIA BASILICO OLIO EVO - fresh basil extra virgin olive oil 200ml.
Fragrant and smooth, MURAGLIA BASILICO OLIO EVO is a premium extra virgin olive oil infused with fresh basil. This Italian-crafted oil adds a vibrant herbal note to salads, pasta, and more.
฿1,100.00
MURAGLIA PEPERONCINO OLIO EVO PICCANTE - Spicy Pepper Extra Virgin Olive oil 200ml.
Spicy and flavorful, MURAGLIA PEPERONCINO OLIO EVO PICCANTE is a premium extra virgin olive oil infused with chili peppers, crafted in Italy. Perfect for adding a fiery touch to any dish!
฿1,100.00
MURAGLIA FUMO EVO AFFUMICATO - smoked Extra Virgin Olive oil 250ml.
A premium smoked extra virgin olive oil crafted through a natural smoking process. With its rich, smoky flavor, it’s perfect for elevating grilled meats, roasted vegetables, seafood, and even creamy soups. A must-have for gourmet cooking!
฿1,500.00
MARINA COLONNA BERGAMIA OLIO EVO - Extra virgin olive oil and essential oil of bergamot 250g.
A high-quality extra virgin olive oil blended with natural bergamot essential oil. Its refreshing citrus aroma and delicate flavor make it ideal for enhancing salads, seafood, white meats, and even desserts. A perfect choice for adding a gourmet touch!
฿1,200.00
MARINA COLONNA MANDARINO OLIO EVO - Extra virgin olive oil and essential oil of tangerines 250g.
A premium extra virgin olive oil infused with natural tangerine essential oil. Its vibrant citrus flavor pairs perfectly with salads, seafood, desserts, and marinades, offering a unique twist to any dish. Ideal for gourmet enthusiasts!
฿1,200.00
LAUDEMIO EXTRA-VIRGIN OLIVE OIL 500ml.
A prestigious and high-quality olive oil produced in Tuscany, Italy. Known for its rich and robust flavor profile, Laudemio is made from carefully selected olives, handpicked from the finest estates in the region. The oil features vibrant green fruitiness with a well-balanced bitterness and a peppery finish, capturing the essence of Tuscany’s unique terroir. It is ideal for drizzling over salads, pasta, grilled meats, or vegetables, and can also be used as a finishing oil for soups and risottos. Laudemio Extra-Virgin Olive Oil is a perfect representation of the excellence in Italian olive oil production.
฿2,500.00
Franci EXTRA-VIRGIN OLIVE OIL FRANTOIO 500ml.
A premium extra virgin olive oil made from the Frantoio olive variety, one of the most prized and traditional cultivars in Italy. This oil is known for its well-balanced flavor, offering a harmonious blend of fruity, herbaceous notes with a mild bitterness and a slight peppery finish. It is perfect for enhancing a wide range of dishes, including salads, pastas, grilled vegetables, or as a finishing touch for meats and seafood. The oil's smooth yet distinct flavor makes it an ideal choice for everyday cooking and gourmet applications alike.
฿1,500.00
Franci EXTRA-VIRGIN OLIVE OIL VILLA MAGRA GRAN CRU (FOR BEEF) 500ml.
A top-tier, high-quality extra virgin olive oil crafted for premium dishes, particularly beef. Made from carefully selected olives, this oil offers a bold and robust flavor with a perfect balance of fruity, peppery, and slightly bitter notes. It is specially designed to enhance the rich, savory taste of beef, making it an excellent choice for drizzling over steaks, roasted meats, or grilled dishes. The oil's intensity complements the depth of flavors in beef, adding a luxurious touch and elevating the overall dining experience.
฿2,350.00
Franci EXTRA-VIRGIN OLIVE OIL DELICATE MAURINO (FOR SALAD) 500ml.
A premium extra virgin olive oil made from the Maurino olive variety, known for its mild and delicate flavor profile. This oil is specially crafted to enhance the taste of salads, offering a smooth, fruity taste with subtle herbal notes and a gentle finish. Its light bitterness and harmonious flavor make it an ideal choice for drizzling over fresh greens, vegetable salads, or even as a base for vinaigrettes. The oil complements the freshness of salads without overwhelming, providing a refined touch to your dishes.
฿1,750.00
Franci EXTRA-VIRGIN OLIVE OIL DELICATE FRANTOIO (FOR SEAFOOD) 500ml.
A high-quality extra virgin olive oil made from the Frantoio olive variety, known for its smooth and delicate flavor. This oil is specially crafted to complement seafood dishes, offering a light, fruity taste with subtle grassy notes and a gentle, non-intrusive bitterness. It enhances the natural flavors of seafood without overpowering them, making it perfect for drizzling over fish, shellfish, seafood salads, or even as a finishing touch for seafood pasta dishes. A refined and versatile oil that adds a touch of elegance to your Mediterranean seafood.
฿1,690.00
DOP LORENZO N.5 NOCELLARA Monocultivar - West Sicily EVO Oil 500ml.
A high-quality extra virgin olive oil made exclusively from the Nocellara olive variety, grown in the West Sicily region. This oil is DOP (Denominazione di Origine Protetta) certified, ensuring it is sourced and produced within the protected designation of origin zone. The Nocellara olive variety is known for its rich, robust flavor profile, offering a fruity and slightly bitter taste with a peppery finish and distinct herbaceous notes. Ideal for drizzling over salads, pasta, grilled meats, or vegetables, this Monocultivar oil brings the authentic, bold flavor of Sicilian olives to your culinary creations.
฿1,900.00
DOP LORENZO N.3 BIANCOLILLA Monocultivar - Val di Mazara EVO Oil 500ml.
A premium extra virgin olive oil made exclusively from the Biancolilla olive variety, grown in the Val di Mazara region of Sicily. This oil is DOP (Denominazione di Origine Protetta) certified, ensuring its origin and authenticity from the specific terroir of the Mazara Valley. Known for its delicate and balanced flavor, it features fruity, floral notes with a mild bitterness and a gentle peppery finish. Ideal for enhancing dishes like salads, pasta, grilled vegetables, or fish, this Monocultivar Biancolilla oil embodies the high quality and tradition of Sicily's olive oil production.
฿1,900.00
DOP LORENZO N.1 CERASUOLA Monocultivar - Valli Trapanesi EVO Oil 500ml.
A high-quality extra virgin olive oil made exclusively from the Cerasuola olive variety, grown in the Valli Trapanesi region of Sicily. This DOP (Denominazione di Origine Protetta) certified oil guarantees authenticity and traces its origins to the specific terroir of the Trapani valleys. Known for its robust and fruity flavor, it features a well-balanced profile with mild bitterness, a touch of pepper, and the characteristic herbal and grassy notes of the Cerasuola olive. Ideal for drizzling over fresh salads, pasta, grilled vegetables, or seafood, this oil captures the essence of Sicily’s rich olive-growing heritage.
฿1,900.00
AZIENDA AGRARIA VIOLA TRADIZIONE Moraiolo Frantoio Leccino - Blend EVO oil 500ml.
A premium extra virgin olive oil blend made from three iconic olive varieties: Moraiolo, Frantoio, and Leccino, grown in the Umbria region of Italy. This carefully crafted blend combines the distinctive fruity notes of these olives, with a well-balanced flavor profile that features mild bitterness, a touch of pepper, and a fresh, grassy finish. Perfect for drizzling over salads, pasta, grilled vegetables, or meats, this oil highlights the rich, traditional flavors of Umbria and reflects the expertise of the Azienda Agraria Viola in olive oil production.
฿1,800.00
AZIENDA AGRARIA VIOLA COSTA DEL RIPARO BIO FRANTOIO MORAIOLO - BIO Blend EVO oil 500ml.
Is an exceptional organic extra virgin olive oil made from a blend of two highly regarded olive varieties: Frantoio and Moraiolo, grown in the Umbria region of Italy. This biodynamic oil offers a rich, well-balanced flavor profile with fruity, grassy notes, mild bitterness, and a slightly peppery finish. Its organic certification ensures that it is produced without synthetic pesticides or chemicals, making it both a sustainable and health-conscious choice. Perfect for enhancing Mediterranean dishes, drizzling over salads, or using in cooking, this oil reflects the authenticity and quality of Umbria’s olive-growing tradition.
฿2,200.00
I SOLAI-BALSAMIC GOURMET CREAM 600ml.
I SOLAI Balsamic Gourmet Cream is a rich and velvety balsamic reduction that combines the essence of traditional balsamic vinegar with a sweet, syrupy consistency. It offers a smooth, tangy-sweet flavor profile with a deep, complex taste. Ideal for drizzling over cheeses, grilled meats, vegetables, or desserts, this gourmet cream adds an elegant finishing touch to both savory and sweet dishes. Its thick texture and intense flavor make it a versatile ingredient in gourmet cooking and plating.
฿950.00
I SOLAI-CONDIMENTO DI MODENA BIANCO 250ml.
I SOLAI Condimento di Modena Bianco is a delicate and refined white balsamic vinegar from Modena, Italy. Made with high-quality grapes, this vinegar undergoes a special aging process that preserves its light, crisp flavor while maintaining the characteristic acidity and slight sweetness of traditional balsamic vinegar. Its clear, golden color makes it an ideal choice for dishes where you want the acidity and depth of balsamic without altering the appearance. Perfect for drizzling over salads, seafood, or vegetables, it adds a sophisticated touch to lighter, more delicate dishes.
฿980.00
I SOLAI - ACETO BALSAMICO DI MODENA TRADIZIONALE 25 ys D.O.P. 100ml.
I SOLAI Aceto Balsamico di Modena Tradizionale 25 Years D.O.P. is an exquisite, premium balsamic vinegar aged for 25 years, adhering to the strict D.O.P. (Denominazione di Origine Protetta) certification. With a deep, complex flavor that has evolved over decades, this vinegar boasts rich, nuanced notes of caramel, wood, and ripe fruit, with a perfect balance of sweetness and acidity. Its long aging process gives it an unparalleled depth and smoothness, making it ideal for drizzling over fine cheeses, roasted meats, or even desserts, offering a truly luxurious culinary experience.
฿10,200.00
I SOLAI - ACETO BALSAMICO DI MODENA TRADIZIONALE 12 ys D.O.P. 100ml.
I SOLAI Aceto Balsamico di Modena Tradizionale 12 Years D.O.P. is an exceptional, traditional balsamic vinegar that has been aged for 12 years in wooden barrels. With its D.O.P. (Denominazione di Origine Protetta) certification, it represents the highest quality, made using the traditional methods of Modena. This balsamic vinegar offers a complex, rich flavor profile with balanced sweetness and acidity, along with deep notes of wood and aged fruits. Ideal for drizzling over gourmet dishes, such as aged cheeses, grilled meats, or fresh fruit, it is a luxurious addition to any culinary experience.
฿7,300.00
I SOLAI - ACETO BALSAMICO DI MODENA I.G.P. ALLAMBRUSCO 250ml.
I SOLAI Aceto Balsamico di Modena I.G.P. Allambrusco is a high-quality balsamic vinegar made from Lambrusco grapes, a variety native to the Emilia-Romagna region in Italy. This vinegar follows the I.G.P. (Protected Geographical Indication) certification, ensuring it is crafted with traditional methods and authentic ingredients. The Lambrusco grapes give it a vibrant, fruity flavor with a perfect balance of sweetness and acidity, making it an excellent choice for drizzling over salads, roasted vegetables, meats, or even for use in dressings and marinades.
฿1,900.00
I SOLAI - ACETO BALSAMICO DI MODENA I.G.P. ALLSANGIOVESE 250ml.
I SOLAI Aceto Balsamico di Modena I.G.P. Allsangiovese is a premium balsamic vinegar made from the renowned Sangiovese grapes, a variety celebrated in the Emilia-Romagna region of Italy. This balsamic vinegar is crafted according to the I.G.P. (Protected Geographical Indication) standards, ensuring high quality and authenticity. The Sangiovese grapes impart a distinct, fruity depth to the vinegar, balanced with the traditional tangy sweetness of Modena balsamic. Ideal for drizzling over meats, salads, or cheese, it adds a unique twist to gourmet dishes.
฿1,900.00
I SOLAI - Balsamic Vinegar of Modena sigillo NERO 250ml.
I SOLAI Balsamic Vinegar of Modena Sigillo Nero is a high-quality, rich balsamic vinegar from Modena, Italy. Aged to develop a deep, complex flavor with balanced sweetness and acidity, it offers a versatile profile for everyday use. The Sigillo Nero label signifies a refined, yet accessible vinegar, perfect for enhancing salads, grilled vegetables, meats, or even as a finishing touch for pasta dishes. Its authentic taste brings the essence of Modena to your kitchen.
฿1,200.00
I SOLAI - Balsamic Vinegar of Modena sigillo ORO 250ml.
I SOLAI Balsamic Vinegar of Modena Sigillo Oro is a premium, expertly aged balsamic vinegar from Modena, Italy. With a rich, well-balanced flavor that combines sweetness and acidity, it is aged to perfection, offering a smooth and complex taste. The Sigillo Oro label represents its exceptional quality, making it ideal for drizzling over salads, roasted meats, cheeses, or even strawberries. Its luxurious profile elevates any dish, perfect for gourmet cooking and refined culinary experiences.
฿1,700.00
I SOLAI - Balsamic Vinegar of Modena sigillo PLATINO 250ml.
I SOLAI Balsamic Vinegar of Modena Sigillo Platino is a premium, aged balsamic vinegar crafted in the heart of Modena, Italy. With a rich, complex flavor profile of sweetness and acidity, it is aged for an extended period to develop deep, balanced notes. This vinegar is ideal for drizzling over salads, roasted vegetables, meats, or using in gourmet dressings and marinades. The Sigillo Platino label signifies its high quality, making it a luxurious addition to any culinary creation.
฿1,900.00
