A classic cheesecake in a large frozen format, carefully crafted with a crumbly shortcrust base and a rich, velvety cream cheese mousse. Delicately creamy, moderately sweet, and with a light, melt-in-your-mouth texture. Perfect for both special occasions and everyday indulgence.
The cheesecake is gently frozen and can be stored in the freezer for up to 3 months – your sweet little secret you’ll never forget about! Once defrosted, keep refrigerated at +2 to +6 °C and consume within 12 hours. Do not refreeze after thawing.
Ingredients: Cottage cheese min. fat 25% (pasteurized standardized cream, mesophilic bacterial culture starter, microbial milk coagulant enzyme preparation), cookies (wheat flour of the highest grade, refined deodorized coconut oil, powdered sugar, corn starch, sugar, water, dry egg melange, leavening agents (sodium bicarbonate, ammonium bicarbonate), table salt, skimmed milk powder, emulsifier – lecithins(soy)), sugar, drinking cream min. fat 34% (standardized cream), liquid egg mix, refined deodorized sunflower oil, unsalted sweet cream butter min. fat 82.5%, corn starch, table salt, stabilizer – carob gum, natural vanilla extract.
Produced in a facility that processes peanuts, sesame, and nuts.
Nutritional value (per 100 g):
Energy – 356 kcal
Protein – 6 g
Fat – 24 g
Carbohydrates – 29 g
SKU: 2100100880743
