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FRIDAY: Chef’s Meat Selections
Here are the carnivores' favourites for Friday's delivery...
Creole BBQ Drums & Thighs [fri]
$15.00
/ 1 QTY
Salmon Toss w/Quinoa & Creamed Spinach [fri]
$17.00
Island-Style Beef & Pumpkin Sauté [fri]
$16.00
DELIVERY
$7.00
Seared Sea Bass & Sweet Potato Purée [wed]
![Creole BBQ Drums & Thighs [fri]](https://emofly.b-cdn.net/hbd_exvhac6ayb3ZKT/width:1080/plain/https%3A%2F%2Fstorage.googleapis.com%2Ftakeapp%2Fmedia%2Fcmtm37jtl00000agm0sgjcjc8.png)
![Salmon Toss w/Quinoa & Creamed Spinach [fri]](https://emofly.b-cdn.net/hbd_exvhac6ayb3ZKT/width:1080/plain/https%3A%2F%2Fstorage.googleapis.com%2Ftakeapp%2Fmedia%2Fcmtm3at9u00000agm4ktu6k0a.png)
![Island-Style Beef & Pumpkin Sauté [fri]](https://emofly.b-cdn.net/hbd_exvhac6ayb3ZKT/width:1080/plain/https%3A%2F%2Fstorage.googleapis.com%2Ftakeapp%2Fmedia%2Fcmtm3ls2v00010agm2e17b7mo.png)
![Seared Sea Bass & Sweet Potato Purée [wed]](https://emofly.b-cdn.net/hbd_exvhac6ayb3ZKT/width:1080/plain/https%3A%2F%2Fstorage.googleapis.com%2Ftakeapp%2Fmedia%2Fcmtm3s0f300000agmcnx8gtki.png)