Hokkaido Melon Cream Daifuku 🍈🍡
A fluffy daifuku rice cake filled with a rich cream blended with Hokkaido red-fleshed melon. This indulgent treat offers a full, intense melon flavor—an authentic taste of Hokkaido in every bite. The soft mochi exterior and velvety melon filling make it a perfect sweet for those who crave luxurious textures and fruit-forward flavors. ✨🍽️
Ingredients 📦
Melon-flavored flour paste
Glutinous rice flour
Sugar
Starch
Salt
Modified starch
Emulsifier
Enzyme
Acidulant
Flavoring
Thickening polysaccharides
Colorings (Paprika Extract, Cochineal, Carotene)
Part contains egg, milk components, and soybeans.
Storage Instructions ❄️
Keep refrigerated for up to 7 days
Frozen for up to 1 year
Expiration Date: As per package 🗓️
SKU: 77659
