Fresh Spaghetti Alla Chitarra - /KG
Descriptions for Gustai app. Our Fresh Spaghetti alla Chitarra is a classic Italian delicacy crafted with precision and care. This unique square-shaped pasta, cut using a traditional chitarra (guitar-like tool), offers a robust texture and exceptional sauce retention. Each strand is made fresh with premium semolina and eggs, delivering an authentic taste that elevates every meal. Cooking Time: Boil in salted water for just 3-4 minutes for a perfect al dente texture. 1-2 minutes longer for a softer pasta. Best Sauces to Pair With: Spaghetti alla chitarra shines with hearty and flavorful sauces. Try it with: 🍝 Ragù alla Bolognese for a rich, meaty experience. 🍝 Cacio e Pepe for a creamy, cheesy delight. 🍝 Seafood Sauce featuring fresh clams, mussels, or prawns for a coastal Italian vibe. 🍝. Amatriciana for a tangy tomato and guanciale twist.
฿500.00
/ 2 KG
Fresh Spaghetti Alla Chitarra - Portioned
Our Fresh Spaghetti alla Chitarra is a classic Italian delicacy crafted with precision and care. This unique square-shaped pasta, offers a robust texture and exceptional sauce retention. Each strand is made fresh with premium imported Italian semolina, delivering an authentic taste that elevates every meal. Cooking Time: Boil in salted water for just 3-4 minutes for a perfect al dente texture. 1-2 minutes longer for a softer pasta. Best Sauces to Pair With: Spaghetti alla chitarra shines with hearty and flavorful sauces. Try it with: 🍝 Ragù alla Bolognese for a rich, meaty experience. 🍝 Cacio e Pepe for a creamy, cheesy delight. 🍝 Seafood Sauce featuring fresh clams, mussels, or prawns for a coastal Italian vibe. 🍝. Amatriciana for a tangy tomato and guanciale twist.
฿30.00
Fresh Gemelli - Portioned
Our Fresh Gemelli is a beautifully twisted pasta shape, designed to hold sauces in its curves for a delightful burst of flavor in every bite. Made fresh daily with premium semolina flour, its tender yet firm texture makes it a versatile choice for any Italian-inspired dish. Cooking Time: Boil in salted water for just 2-3 minutes to achieve the perfect al dente consistency. Best Sauces to Pair With: Gemelli pairs wonderfully with a variety of sauces: 🍝 Pesto Genovese: The twists capture the vibrant basil and garlic flavors. 🍝 Tomato and Mozzarella: A light, summery option that clings beautifully to the pasta. 🍝 Creamy Alfredo or Cheese Sauces: The texture complements rich, creamy sauces perfectly. 🍝 Hearty Vegetable Sauces: Like zucchini, bell peppers, or mushrooms for a rustic, earthy dish.
฿30.00
Creste Rigate - Portioned
Our Fresh Creste Rigate brings a playful yet elegant touch to your table. Shaped like a crest with delicate ridges, this pasta is designed to trap sauces both inside and out, delivering incredible flavor in every bite. Made fresh with premium imported semolina flour, its texture and shape make it a standout in any dish. Cooking Time: Boil in salted water for just 2-3 minutes for a perfectly tender and satisfying bite. Best Sauces to Pair With: Creste Rigate pairs exceptionally well with sauces that highlight its unique shape: 🍝 Cheese and Cream Sauces: Like a rich quattro formaggi or any creamy sauce. 🍝 Chunky Vegetable Sauces: Zucchini, eggplant, or roasted tomatoes cling beautifully to its ridges. 🍝 Savory Ragù: A meaty Bolognese or sausage-based sauce complements its hearty design. 🍝 Seafood Medleys: Shrimp or scallop sauces are elevated with the pasta’s ability to hold delicate flavors.
฿30.00
Nodi Marini - Portioned
Our Fresh Nodi Marini (Sailor’s Knots) is a unique and captivating pasta shape, crafted with care using premium imported Italian semolina flour. Its intricate, knot-like design is perfect for holding sauces, ensuring every bite is packed with flavor and texture. Whether you’re preparing a hearty meal or an elegant dish, Nodi Marini brings charm and versatility to your table. Cooking Time: Boil in salted water for 2-3 minutes for a perfect al dente result. Best Sauces to Pair With: Nodi Marini’s distinctive shape pairs beautifully with: 🍝 Seafood Sauces: Highlight its nautical inspiration with shrimp, clams, or calamari in a white wine or tomato-based sauce. 🍝 Rich Cream Sauces: A lemon-cream or mascarpone sauce enhances its elegant texture. 🍝 Garlic and Herb Oil Sauces: Aglio e olio with parsley and chili flakes creates a light, aromatic dish. 🍝 Vegetable-Based Sauces: Roasted bell peppers, zucchini, or cherry tomatoes complement its unique form.
฿30.00
Fresh Radiatore - Portioned
Our Fresh Radiatore is a pasta shape like no other, resembling the fins of a radiator, designed to trap and hold sauces in every groove. Made fresh with premium imported Italian semolina flour, Radiatore is as delightful to eat as it is to behold, offering a perfect balance of texture and versatility for any culinary creation. Cooking Time: Boil in salted water for 2-3 minutes to achieve the ideal al dente bite. Best Sauces to Pair With: Radiatore’s ridged design makes it perfect for: • Thick, Chunky Sauces: Meat-based ragù, sausage, or mushroom sauces cling beautifully to its grooves. • Creamy Cheese Sauces: From classic Alfredo to a rich sausage and Gorgonzola, every bite is loaded with flavor. • Vegetable-Based Sauces: Roasted vegetable purees, like red pepper or eggplant, pair wonderfully. • Pesto: The shape captures the rich flavors of basil, garlic, and Parmesan with ease.
฿30.00
Fresh Radiatore - /KG
COST PER PORTION: 25THB Our Fresh Radiatore is a pasta shape like no other, resembling the fins of a radiator, designed to trap and hold sauces in every groove. Made fresh with premium imported Italian semolina flour, Radiatore is as delightful to eat as it is to behold, offering a perfect balance of texture and versatility for any culinary creation. Cooking Time: Boil in salted water for 2-3 minutes to achieve the ideal al dente bite. Best Sauces to Pair With: Radiatore’s ridged design makes it perfect for: • Thick, Chunky Sauces: Meat-based ragù, sausage, or mushroom sauces cling beautifully to its grooves. • Creamy Cheese Sauces: From classic Alfredo to a rich sausage and Gorgonzola, every bite is loaded with flavor. • Vegetable-Based Sauces: Roasted vegetable purees, like red pepper or eggplant, pair wonderfully. • Pesto: The shape captures the rich flavors of basil, garlic, and Parmesan with ease.
฿500.00
/ 2 KG
Nodi Marini - /KG
COST PER PORTION: 25THB Our Fresh Nodi Marini (Sailor’s Knots) is a unique and captivating pasta shape, crafted with care using premium imported Italian semolina flour. Its intricate, knot-like design is perfect for holding sauces, ensuring every bite is packed with flavor and texture. Whether you’re preparing a hearty meal or an elegant dish, Nodi Marini brings charm and versatility to your table. Cooking Time: Boil in salted water for 2-3 minutes for a perfect al dente result. Best Sauces to Pair With: Nodi Marini’s distinctive shape pairs beautifully with: 🍝 Seafood Sauces: Highlight its nautical inspiration with shrimp, clams, or calamari in a white wine or tomato-based sauce. 🍝 Rich Cream Sauces: A lemon-cream or mascarpone sauce enhances its elegant texture. 🍝 Garlic and Herb Oil Sauces: Aglio e olio with parsley and chili flakes creates a light, aromatic dish. 🍝 Vegetable-Based Sauces: Roasted bell peppers, zucchini, or cherry tomatoes complement its unique form.
฿500.00
/ 2 KG
Creste Rigate - /KG
COST PER PORTION: 25THB Our Fresh Creste Rigate brings a playful yet elegant touch to your table. Shaped like a crest with delicate ridges, this pasta is designed to trap sauces both inside and out, delivering incredible flavor in every bite. Made fresh with premium imported Italian semolina flour, its texture and shape make it a standout in any dish. Cooking Time: Boil in salted water for just 2-3 minutes for a perfectly tender and satisfying bite. Best Sauces to Pair With: Creste Rigate pairs exceptionally well with sauces that highlight its unique shape: 🍝 Cheese and Cream Sauces: Like a rich quattro formaggi or any creamy sauce. 🍝 Chunky Vegetable Sauces: Zucchini, eggplant, or roasted tomatoes cling beautifully to its ridges. 🍝 Savory Ragù: A meaty Bolognese or sausage-based sauce complements its hearty design. 🍝 Seafood Medleys: Shrimp or scallop sauces are elevated with the pasta’s ability to hold delicate flavors.
฿500.00
/ 2 KG
Fresh Gemelli - /KG
COST PER PORTION: 25THB Our Fresh Gemelli is a beautifully twisted pasta shape, designed to hold sauces in its curves for a delightful burst of flavor in every bite. Made fresh daily with premium imported Italian semolina flour, its tender yet firm texture makes it a versatile choice for any Italian-inspired dish. Cooking Time: Boil in salted water for just 2-3 minutes to achieve the perfect al dente consistency. Best Sauces to Pair With: Gemelli pairs wonderfully with a variety of sauces: 🍝 Pesto Genovese: The twists capture the vibrant basil and garlic flavors. 🍝 Tomato and Mozzarella: A light, summery option that clings beautifully to the pasta. 🍝 Creamy Alfredo or Cheese Sauces: The texture complements rich, creamy sauces perfectly. 🍝 Hearty Vegetable Sauces: Like zucchini, bell peppers, or mushrooms for a rustic, earthy dish.
฿500.00
/ 2 KG
Fresh Spaghetti Alla Chitarra - /KG
Descriptions for Gustai app. Our Fresh Spaghetti alla Chitarra is a classic Italian delicacy crafted with precision and care. This unique square-shaped pasta, cut using a traditional chitarra (guitar-like tool), offers a robust texture and exceptional sauce retention. Each strand is made fresh with premium semolina and eggs, delivering an authentic taste that elevates every meal. Cooking Time: Boil in salted water for just 3-4 minutes for a perfect al dente texture. 1-2 minutes longer for a softer pasta. Best Sauces to Pair With: Spaghetti alla chitarra shines with hearty and flavorful sauces. Try it with: 🍝 Ragù alla Bolognese for a rich, meaty experience. 🍝 Cacio e Pepe for a creamy, cheesy delight. 🍝 Seafood Sauce featuring fresh clams, mussels, or prawns for a coastal Italian vibe. 🍝. Amatriciana for a tangy tomato and guanciale twist.
฿500.00
/ 2 KG
Fresh Radiatore - /KG
COST PER PORTION: 25THB Our Fresh Radiatore is a pasta shape like no other, resembling the fins of a radiator, designed to trap and hold sauces in every groove. Made fresh with premium imported Italian semolina flour, Radiatore is as delightful to eat as it is to behold, offering a perfect balance of texture and versatility for any culinary creation. Cooking Time: Boil in salted water for 2-3 minutes to achieve the ideal al dente bite. Best Sauces to Pair With: Radiatore’s ridged design makes it perfect for: • Thick, Chunky Sauces: Meat-based ragù, sausage, or mushroom sauces cling beautifully to its grooves. • Creamy Cheese Sauces: From classic Alfredo to a rich sausage and Gorgonzola, every bite is loaded with flavor. • Vegetable-Based Sauces: Roasted vegetable purees, like red pepper or eggplant, pair wonderfully. • Pesto: The shape captures the rich flavors of basil, garlic, and Parmesan with ease.
฿500.00
/ 2 KG
Nodi Marini - /KG
COST PER PORTION: 25THB Our Fresh Nodi Marini (Sailor’s Knots) is a unique and captivating pasta shape, crafted with care using premium imported Italian semolina flour. Its intricate, knot-like design is perfect for holding sauces, ensuring every bite is packed with flavor and texture. Whether you’re preparing a hearty meal or an elegant dish, Nodi Marini brings charm and versatility to your table. Cooking Time: Boil in salted water for 2-3 minutes for a perfect al dente result. Best Sauces to Pair With: Nodi Marini’s distinctive shape pairs beautifully with: 🍝 Seafood Sauces: Highlight its nautical inspiration with shrimp, clams, or calamari in a white wine or tomato-based sauce. 🍝 Rich Cream Sauces: A lemon-cream or mascarpone sauce enhances its elegant texture. 🍝 Garlic and Herb Oil Sauces: Aglio e olio with parsley and chili flakes creates a light, aromatic dish. 🍝 Vegetable-Based Sauces: Roasted bell peppers, zucchini, or cherry tomatoes complement its unique form.
฿500.00
/ 2 KG
Creste Rigate - /KG
COST PER PORTION: 25THB Our Fresh Creste Rigate brings a playful yet elegant touch to your table. Shaped like a crest with delicate ridges, this pasta is designed to trap sauces both inside and out, delivering incredible flavor in every bite. Made fresh with premium imported Italian semolina flour, its texture and shape make it a standout in any dish. Cooking Time: Boil in salted water for just 2-3 minutes for a perfectly tender and satisfying bite. Best Sauces to Pair With: Creste Rigate pairs exceptionally well with sauces that highlight its unique shape: 🍝 Cheese and Cream Sauces: Like a rich quattro formaggi or any creamy sauce. 🍝 Chunky Vegetable Sauces: Zucchini, eggplant, or roasted tomatoes cling beautifully to its ridges. 🍝 Savory Ragù: A meaty Bolognese or sausage-based sauce complements its hearty design. 🍝 Seafood Medleys: Shrimp or scallop sauces are elevated with the pasta’s ability to hold delicate flavors.
฿500.00
/ 2 KG
Fresh Gemelli - /KG
COST PER PORTION: 25THB Our Fresh Gemelli is a beautifully twisted pasta shape, designed to hold sauces in its curves for a delightful burst of flavor in every bite. Made fresh daily with premium imported Italian semolina flour, its tender yet firm texture makes it a versatile choice for any Italian-inspired dish. Cooking Time: Boil in salted water for just 2-3 minutes to achieve the perfect al dente consistency. Best Sauces to Pair With: Gemelli pairs wonderfully with a variety of sauces: 🍝 Pesto Genovese: The twists capture the vibrant basil and garlic flavors. 🍝 Tomato and Mozzarella: A light, summery option that clings beautifully to the pasta. 🍝 Creamy Alfredo or Cheese Sauces: The texture complements rich, creamy sauces perfectly. 🍝 Hearty Vegetable Sauces: Like zucchini, bell peppers, or mushrooms for a rustic, earthy dish.
฿500.00
/ 2 KG
Fresh Egg Fettuccine (MOQ 2KG)
฿520.00
/ 2 KG
Fresh Spaghetti Alla Chitarra - Portioned
Our Fresh Spaghetti alla Chitarra is a classic Italian delicacy crafted with precision and care. This unique square-shaped pasta, offers a robust texture and exceptional sauce retention. Each strand is made fresh with premium imported Italian semolina, delivering an authentic taste that elevates every meal. Cooking Time: Boil in salted water for just 3-4 minutes for a perfect al dente texture. 1-2 minutes longer for a softer pasta. Best Sauces to Pair With: Spaghetti alla chitarra shines with hearty and flavorful sauces. Try it with: 🍝 Ragù alla Bolognese for a rich, meaty experience. 🍝 Cacio e Pepe for a creamy, cheesy delight. 🍝 Seafood Sauce featuring fresh clams, mussels, or prawns for a coastal Italian vibe. 🍝. Amatriciana for a tangy tomato and guanciale twist.
฿30.00
Fresh Gemelli - Portioned
Our Fresh Gemelli is a beautifully twisted pasta shape, designed to hold sauces in its curves for a delightful burst of flavor in every bite. Made fresh daily with premium semolina flour, its tender yet firm texture makes it a versatile choice for any Italian-inspired dish. Cooking Time: Boil in salted water for just 2-3 minutes to achieve the perfect al dente consistency. Best Sauces to Pair With: Gemelli pairs wonderfully with a variety of sauces: 🍝 Pesto Genovese: The twists capture the vibrant basil and garlic flavors. 🍝 Tomato and Mozzarella: A light, summery option that clings beautifully to the pasta. 🍝 Creamy Alfredo or Cheese Sauces: The texture complements rich, creamy sauces perfectly. 🍝 Hearty Vegetable Sauces: Like zucchini, bell peppers, or mushrooms for a rustic, earthy dish.
฿30.00
Creste Rigate - Portioned
Our Fresh Creste Rigate brings a playful yet elegant touch to your table. Shaped like a crest with delicate ridges, this pasta is designed to trap sauces both inside and out, delivering incredible flavor in every bite. Made fresh with premium imported semolina flour, its texture and shape make it a standout in any dish. Cooking Time: Boil in salted water for just 2-3 minutes for a perfectly tender and satisfying bite. Best Sauces to Pair With: Creste Rigate pairs exceptionally well with sauces that highlight its unique shape: 🍝 Cheese and Cream Sauces: Like a rich quattro formaggi or any creamy sauce. 🍝 Chunky Vegetable Sauces: Zucchini, eggplant, or roasted tomatoes cling beautifully to its ridges. 🍝 Savory Ragù: A meaty Bolognese or sausage-based sauce complements its hearty design. 🍝 Seafood Medleys: Shrimp or scallop sauces are elevated with the pasta’s ability to hold delicate flavors.
฿30.00
Nodi Marini - Portioned
Our Fresh Nodi Marini (Sailor’s Knots) is a unique and captivating pasta shape, crafted with care using premium imported Italian semolina flour. Its intricate, knot-like design is perfect for holding sauces, ensuring every bite is packed with flavor and texture. Whether you’re preparing a hearty meal or an elegant dish, Nodi Marini brings charm and versatility to your table. Cooking Time: Boil in salted water for 2-3 minutes for a perfect al dente result. Best Sauces to Pair With: Nodi Marini’s distinctive shape pairs beautifully with: 🍝 Seafood Sauces: Highlight its nautical inspiration with shrimp, clams, or calamari in a white wine or tomato-based sauce. 🍝 Rich Cream Sauces: A lemon-cream or mascarpone sauce enhances its elegant texture. 🍝 Garlic and Herb Oil Sauces: Aglio e olio with parsley and chili flakes creates a light, aromatic dish. 🍝 Vegetable-Based Sauces: Roasted bell peppers, zucchini, or cherry tomatoes complement its unique form.
฿30.00
Fresh Radiatore - Portioned
Our Fresh Radiatore is a pasta shape like no other, resembling the fins of a radiator, designed to trap and hold sauces in every groove. Made fresh with premium imported Italian semolina flour, Radiatore is as delightful to eat as it is to behold, offering a perfect balance of texture and versatility for any culinary creation. Cooking Time: Boil in salted water for 2-3 minutes to achieve the ideal al dente bite. Best Sauces to Pair With: Radiatore’s ridged design makes it perfect for: • Thick, Chunky Sauces: Meat-based ragù, sausage, or mushroom sauces cling beautifully to its grooves. • Creamy Cheese Sauces: From classic Alfredo to a rich sausage and Gorgonzola, every bite is loaded with flavor. • Vegetable-Based Sauces: Roasted vegetable purees, like red pepper or eggplant, pair wonderfully. • Pesto: The shape captures the rich flavors of basil, garlic, and Parmesan with ease.
฿30.00