Sourdough Bread
Experience the timeless flavor of our Sourdough Bread, crafted using traditional methods with premium stone-ground wheat flour. Naturally leavened with sourdough, this bread boasts a rich, tangy taste and a perfectly chewy texture. With a beautifully crisp crust and a soft, airy crumb, it's ideal for everything from toasts and sandwiches to enjoying on its own. Savor the authentic, full-bodied flavor in every bite – a true testament to the craft of artisanal baking.
R 65,00
French Half-Baguette
Discover the art of French baking with our exquisite French-style Half-Baguette. Crafted using traditional methods, this baguette is made from premium stone-ground wheat flour, preserving the full flavor and texture of the grain. The dough is naturally leavened with sourdough, creating a rich, tangy depth of flavor. Perfectly crispy on the outside and delightfully soft on the inside, this half-baguette is the ideal choice for your next meal, whether paired with cheese, used for sandwiches, or enjoyed with a simple spread of butter. Taste the difference with every bite!
R 25,00