Our stock is extra limited due to us being away from SL until mid-October. Meanwhile, feel free to grab our ready stock coffee. See you soon!
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Kenya MacD | Natural Arabica
Experience the vibrant flavors of Kenya MacD; a lively blend of sweetness and tangy zing that dances on your taste buds. Sourced from the highlands of Kenya, this specialty coffee brings together rich chocolate, roasted nuts, and a candy-like sweetness, with a refreshing burst of juicy acidity. It’s like your favorite Somali snack, elevated in a cup. Whether you’re sipping it black or with milk, Kenya MacD will brighten your day with every sip. Perfect for coffee lovers who enjoy a bold yet balanced cup, Kenya MacD offers the best of both worlds—macaan (sweet) and dhanaan (sour), just like you love it! Origin: Kenya Altitude: 1000+ masl Process: Natural Varietals: Mixed
$7.00
$8.00
Kenya Miru | Washed Arabica
Discover the perfect harmony of fruit and flower (miro iyo ubaax) in Kenya Miru. A coffee that surprises with its acidity and mild floral undertones, offering a refreshing cup with every brew. Kenya Miru features an enticing mix of citrusy brightness and a subtle floral bouquet, balanced by a gentle sweetness that lingers long after your last sip. With hints of fresh lime, a touch of dried orange, and a delicate whisper of flower, this is a coffee that feels both vibrant and refined. Crafted from a select beans size (screen 15), Kenya Miru is a dense coffee with a lot of potential. We hope that this coffee brings you the energy to unleash your potential into meaningful work. Whether you enjoy it as a morning pick-me-up or a midday treat, may it awaken your senses with every cup! Origin: Kenya Altitude: 1000+ masl Process: Washed Varietals: Mixed
$7.50
$8.00
Kiambu Blossom | Washed Arabica
"Is this even coffee?" Central Kenya is famous for its fully washed coffee. This washed SL-28/SL-34 lot delivers a cup that’s elegant yet vibrant. "My first cup of Kenyan coffee was 5 years ago. It was floral and tea-like, but it didn't come anywhere near this Kiambu Blossom. I mean, I didn't expect to meet ripe raspberry, floral rose, a touch of bergamot, and warm hints of cinnamon in my cup." - Abdiel We roast this AA grade beans to light-medium to preserve its complex flavor profile, Kiambu Blossom is perfect for those who seek clarity, florality, and refined sweetness in every sip. Also: those who seek to convince a friend to start drinking specialty coffee. This is a true expression of Kenya’s best. Limited and treasured. 😉💰 Origin: Kiambu, Central Kenya Altitude: 1850 masl Process: Fully Washed Varietals: SL-28, SL-34 Eureka Score: 89.89
$11.50
$14.00
Viva La Java | Exotic Arabica
The Coffee Viva La Java is the coffee that shows us how excellence in farming brings life into a cup. Java is an Arabica varietal which mutated on the island of Java, Indonesia. After centuries of cultivation and mutation, it’s found its way to Colombia. After that, it’s all credits to our friends in Finca La Julia, who did their best in producing this lot. The Farm Finca La Julia, a 20+ year operation in the Trujillo Mountains Cauca Valley, is Rainforest Alliance certified and sits at 1450-1700m elevation. The misty microclimate creates a significant day-night temperature difference, enhancing the coffee's sweetness and fruity notes. Their process involves hand-picking only fully ripe cherries, storing them in Ecotact bags for 12+ hours, then naturally drying them in the shade for 25 days. The Taste Viva La Java is an expression of gentle florals combined with berry-like fruity notes—it is a sweet, soft-bodied floral coffee suitable for afternoon coffee time. If you are a black tea drinker, Viva La Java will ease you into the world of specialty coffee. Limited quantity. Get a bag now! 🤩 Origin: Finca La Julia, Valle del Cauca, Colombia Altitude: 1450–1700 masl Process: Natural Varietal: Java Eureka Score: 86.93
$6.50
$8.00