Seafood
Fresh, sustainably sourced seafood, including prawns, crabs, and shellfish for seafood lovers.
Ikura Shoyu
$23.80
Frozen Tobiko (Dalei Brand), 200g
$22.90
/ 200 G
Japan Hokkaido Scallop - Sashimi Grade (Large)
$17.60
/ 1 KG
Spicy Sotong 🌶️🌶️🌶️
$29.90
/ 1 KG
Tomato Coriander Sotong
$29.90
/ 1 KG
Prawn Aglio Olio Pasta ($5.50 per pax, Min 10 Pax)
$55.00
/ 1 QTY
Smoked Salmon Salad ($3.50 per pax, Min 10 Pax)
$35.00
/ 1 QTY
Sashimi Platter – 6 Types (Good for 5-8 Pax)
$45.00
/ 1 QTY
Japan Hyogo Sashimi-grade Oysters - 12 pcs
$36.00
/ 12 PCS
USA Sea Scallops
$12.00
/ 100 G
Sambal Stingray (Uncooked)
$29.90
/ 1 KG
Sambal Seabass (Uncooked)
$25.90
/ 1 KG
Codfish Fillet
$75.00
/ 1 KG
Sashimi Grade Salmon
$48.00
/ 100 G
$58.00
Swordfish Belly - Mekajiki (Sashimi Grade A)
$12.00
/ 100 G