Baker's Bench Bakery
handcrafted in small batches
WED-SUN 8AM-4PM | hot kitchen closes 230PM
NO TABLE RESERVATIONS
Croque Monsieur Twice-Baked Croissant (NEW!)
smoked ham, mornay sauce, onion
$10.00
Truffle Sourdough Shiopan (NEW!)
truffle pâté, butter
$5.50
Anchovy & Stracciatella Flatbread (NEW!)
anchovy, spicy anchovy tomato sauce, stracciatella, mozz, basil
$8.50
Mushroom Truffle Soup (NEW!)
white button mushroom, portobello, shiitake, truffle pâté, served with 2 slices sourdough toasts
$17.00
Taro Rye Handpie (NEW!)
100% taro. Rye puff pastry
$7.00
Orange & Semolina Cake (NEW!)
fresh orange juice and zest, semolina flour, almond
$6.00
Lup Cheong, Shiitake & Taro Sourdough Petit Loaf (NEW!)
$8.00
Banoffee Sourdough Danish
Brulee bananas, dark choco ganache, house caramel, streussel
$7.00
Smoked Spicy Chicken Sausage Sourdough Roll
house ranch and sweet relish, 100% sourdough roll
$15.50
Bockwurst Sourdough Roll
Caramelised sautéed onions, house sriracha ranch, mustard, thyme. 100% sourdough roll
$15.50
Salami & Provolone Sourdough Panini
$12.00
Smoked Mackerel Paté Sourdough Panini
$12.00
Kurobuta Ham & Burrata Sourdough Panini
Made-to-order, ~10-15min. kurobuta ham (cold), burrata (cold), house red pesto, pickled onion, arugula.
$20.00
Mortadella & Burrata Sourdough Ciabatta
pistachio butter, arugula, cilantro garlic oil (fillings are served cold)
$18.00
Humble Loaf
Plain Loaf
$9.00
6-fruit Loaf
Figs, blueberries, apricots, cranberries, raisins, orange.
$10.00
Multi-seed Loaf
Flaxseeds, chia seeds, quinoa, pumpkin seeds, sunflower seeds, white & black sesame seeds, oats, millet
$10.00
Milk Loaf
A hybrid of brioche (a lighter version and less rich; yet light and fluffy).
$10.00
100% Wholewheat Loaf
100% Wholewheat
$10.00
Baguette (pre-order 2 days in advance, minimum 2 pcs)
$4.00
Brioche Loaf (Pre-order 2 days in advance)
pre-order 2 days in advance.
$12.00
Laksa Sourdough Danish
fishcake, prawn, fried taupok, egg
$7.00
French Onion Soup Sourdough Danish
Stewed onions, camembert, mozzarella, wholegrain mustard, thyme, 100% sourdough.
$7.00
Plain Croissant
$4.00
Pain au Chocolat
$4.50
Twice-Baked Almond Croissant
$6.50
Bear Claw
Hazelnut Choc Ganache & House Jam Croissant
$5.50
Pain au Raisin
$5.50
Big Palmier
$2.50
Red Pesto Caprese Danish
house red pesto, burrata, cherry tomatoes, basil
$8.00
Sourdough Morning Bun
cinnamon sugar in laminated dough
$4.00
Sticky Bun
$6.00
Le Gall's Salted Butter Shiopan
salted butter & sea salt.
$3.50
GARLIC Shiopan
100% sourdough garlic bread in the form of SHIOPAN.
$4.00
Rosemary & Sea-salt Focaccia SLICE
A single portion.
$3.50
Rosemary & Sea-salt Focaccia Slab
2 days pre-order required 1 slab = approx 6 portions
$20.00
Plain Burger Bun
2 days pre-order required. Unless we can cater for same-day collection
$2.50