Side Dishes (Banchan)
B3. Cabbage Kimchi 500g (맛김치 500g)
$15.00
B4. Myulchi Bokkeum (Stir-fried Anchovy with Almonds) (잔멸치 견과류 볶음)
$20.00
B5. Stir-fried Gochujang Anchovy (고추장멸치볶음)
$17.00
B8. Seasoned Spicy Dried Pollack (북어채 무침)
$18.00
B10. Soy Sauce Braised Kelp (다시마 조림)
$15.00
B11. Soy Sauce Braised Burdock Root (우엉조림)
$15.00
B13. Broccoli Muchim (Korean Style Seasoned Broccoli) (브로콜리무침)
$17.00
B14. Soy Sauce Braised Lotus Root (연근조림)
$15.00
B12. Mayak Eggs (Korean Marinated Eggs) (마약계란장)
$15.00
B6. Ojingeochae Bokkeum (Korean Style Spicy Dried Shredded Squid) (진미채 볶음)
$18.00
B15. Ojingeosilchae Bokkeum (Korean Dried Golden Silk Squid) (오징어 실채 볶음)
$17.00
B16. Korean Style Pickled Asparagus Lettuce 300g (궁채 짱아찌 300g)
$20.00
B17. Korean Style Braised Peanut (땅콩조림)
$18.00
B18. Kongjaban-Soy Sauce Braised Black Bean (검은 콩 자반)
$18.00
A1. Extra Rice (밥)
$2.00