Simple Bakes
I want to say a big Thank You for supporting Simple Bakes! Your health is our priority!
Our Sourdough bread are made using ONLY natural wild yeast from premium artisan flour and filtered water. It is freshly made without adding any preservatives, fats or refined sugar making it easier to digest. It has lower gluten content, yet still tastes better than your store-bought bread; keeping you energized throughout the day!
Our other gluten free bakes are made with healthy range or premium ingredients, aim to provide you the healthy option. So you can enjoy the goodness without any worries! Eat right & live Right!
Pre-order 3 days in advance is required.
After submitting this form, we'll check your order and we'll contact you within 24hrs for confirmation. For the fast response time, you may WhatsApp to 91738818.
Once the order is confirmed, you may save the copy of payment slip and WhatsApp to 91738818 for the confirmation.
We encourage self collection @ 310231.
Delivery charges will be charged separately based on location.
Gluten Free Fruit Cake
Gluten-free, refined-sugar free fruit cake. Loaded with dried fruits like raisins, citrus peels and also walnuts. Top with almond dices. Suitable for all ages. Contains: eggs, almond. Size: 8" x 3.5" Storage: keep in airtight container in room temperature up for 3 days; Keep in chiller up for 5 days.
$26.90
Gluten-Free Avocado Banana Walnut Cake
Gluten-free, refined-sugar free avocado banana walnut cake. Contains almond, eggs, banana & avocado, Size: food grade loaf paper tin, approximately 500g+. Storage: Keep in chiller up for 4 days. Best to consume fresh within 2 days.
$28.90
Gluten Free Earl Grey Chiffon Cake
Using Exceptional Earl Grey tea to create this gluten free, refined sugar free chiffon cake. Added with love! Contains: Eggs, Caffeine (from Earl Grey tea ) Size: Approx. 7" (outer diameter) standard paper chiffon tin. Storage: Keep in fridge up to 4-5 days in airtight container. Better consume in 2 days.
$29.90
Gluten Free Chocolate Chiffon Cake
Using organic cacao powder to create this gluten free, refined sugar free chiffon cake. Added with love! Contains: Eggs Size: Approx. 7" (outer diameter) standard paper chiffon tin. Storage: Keep in fridge up to 4-5 days in airtight container. Better consume in 2 days.
$29.90
Sourdough Cranberry Pumpkin Seeds Soft Loaf
Ingredients: Artisan Bread Flour, Levain, filtered water, Cranberry, Pumpkin seeds, Coconut Palm Sugar, Olive Oil, Himalayan Pink Salt. Storage: Keep at Room Temperature - 3 days \ Keep in Freezer - 1 Month (Before keeping in freezer, it is advisable to slice the bread first, allowing you greater ease of reheating for future consumption)
$16.90
Sourdough Sesame Wholemeal Soft Loaf
Ingredients: Artisan Bread Flour, Levain, wholemeal flour, Filtered water, Black & White sesame seeds, Coconut Palm Sugar, Olive Oil, Himalayan Pink Salt. Storage: Keep at Room Temperature - 3 days \ Keep in Freezer - 1 Month (Before keeping in freezer, it is advisable to slice the bread first, allowing you greater ease of reheating for future consumption)
$16.90
Sourdough Turmeric Swirl Soft Loaf
Ingredients: Artisan Bread Flour, Levain, Filtered water, Organic unprocessed Sugar, Olive Oil, Himalayan Pink Salt, Turmeric powder. Storage: Keep at Room Temperature - 3 days \ Keep in Freezer - 1 Month (Before keeping in freezer, it is advisable to slice the bread first, allowing you greater ease of reheating for future consumption)
$17.90
Sourdough Plain Soft Loaf
Ingredients: Artisan Bread Flour, Levain, filtered water, Organic Unprocessed Sugar, Olive Oil, Himalayan Pink Salt. Storage: Keep at Room Temperature - 3 days \ Keep in Freezer - 1 Month (Before keeping in freezer, it is advisable to slice the bread first, allowing you greater ease of reheating for future consumption)
$16.00
Sourdough Chocolate Soft Loaf
Ingredients: Artisan Bread Flour, Levain, filtered water, Organic Cacao Powder, Coconut Palm Sugar, Olive Oil, Himalayan Pink Salt. Storage: Keep at Room Temperature - 3 days \ Keep in Freezer - 1 Month (Before keeping in freezer, it is advisable to slice the bread first, allowing you greater ease of reheating for future consumption)
$17.90
Sourdough Raisin & Walnut Soft Loaf
Ingredients: Artisan Bread Flour, Levain, Filtered water, Raisin, Walnut, Organic unprocessed sugar, Olive Oil, Himalayan Pink Salt. Storage: Keep at Room Temperature - 3 days \ Keep in Freezer - 1 Month (Before keeping in freezer, it is advisable to slice the bread first, allowing you greater ease of reheating for future consumption)
$16.90
Wholemeal Sourdough Soft Loaf
Ingredients: BRM Whole Wheat flour, Artisan Bread flour, Levain, Filtered water, Coconut Palm Sugar, Olive Oil, Himalayan Pink Salt. Storage: Keep at Room Temperature - 3 days \ Keep in Freezer - 1 Month (Before keeping in freezer, it is advisable to slice the bread first, allowing you greater ease of reheating for future consumption)
$17.90
Sourdough Oatmeal soft loaf
Ingredients: Artisan Bread flour, Organic Oats, Levain, Filtered water, Organic Sugar, Olive Oil, Himalayan Pink Salt. Storage: Keep at Room Temperature - 3 days \ Keep in Freezer - 1 Month (Before keeping in freezer, it is advisable to slice the bread first, allowing you greater ease of reheating for future consumption)
$18.90
