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星仔香港臭豆腐 Mini Star (HK) Fermented Beancurd

Mini Star has been serving their well known Stinky Tofu (also known as Chou Dou Fu) for over 20 years, establishing a reputation as one of the most adventurous restaurant food, smelly yet tasty. Established on 8 December 1997, where Mini Star was founded by Mr Ong known as Xing Zai (星仔) at Chinatown Hawker Centre. They have since relocated to the heart of Geylang, one of the most vibrant food scenes in Singapore, serving Hong Kong cuisine to the adventurous gourmets by honouring traditional preparation techniques, with each of its dishes handcrafted by the owner.

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Items

#1 Fermented Beancurd (2pcs) 臭豆腐 (2个)

Thick deep fried Smelly Tofu

$5.00

#1 Fermented Beancurd (2pcs) 臭豆腐 (2个)

#2 Xian Hua Mala Fermented Beancurd 香滑麻辣臭豆腐

Bite-sized deep fried Smelly Tofu with a twist of homemade Schezwan Mala spiced sauces in claypot

$7.00

#2 Xian Hua Mala Fermented Beancurd 香滑麻辣臭豆腐

#3 Fermented Beancurd Slices 香脆臭豆腐片

Thinly sliced and deep fried Smelly Tofu 香脆的臭豆腐切成薄片而炸

$5.00

#3 Fermented Beancurd Slices 香脆臭豆腐片

#4 Fried Pigs Intestines 煎大肠

Marinated pork intestines deep fried to crispy finish 香脆可口，炸猪大肠

$5.00

#4 Fried Pigs Intestines 煎大肠

#5 Hong Kong Curry Fishball & Cuttlefish 香港咖喱鱼丸鱿鱼

Fishballs and chewy cuttlefish served in homemade fragrant curry sauce with HK's recipe 鱼丸鱿鱼陪自主品牌的咖喱酱

$9.00

#5 Hong Kong Curry Fishball & Cuttlefish 香港咖喱鱼丸鱿鱼

#6 Fried Mushroom 酥炸金针菇

Deep-fried golden mushrooms served with well-seasoned salted radish (chai-poh) that get you wanting for more 金针菇拌萝卜脆

$7.00

#6 Fried Mushroom 酥炸金针菇

#7 Fried Prawn Wanton (6pcs) 酥炸鲜虾云吞(6个)

Deep-fried Wanton filled with 1 whole prawn and well-seasoned fish meat 鲜炸虾鱼云吞

$7.00

#7 Fried Prawn Wanton (6pcs) 酥炸鲜虾云吞(6个)

#8 Fried Mid-Joint Chicken Wings (5pcs) 炸鸡中翅 (5只)

$7.00

#9 Fried Potato Strips With Floss 肉松拌香脆土豆丝

Deep fried potato strips served with crispy pork floss 炸土豆丝拌猪肉松

$9.00

#9 Fried Potato Strips With Floss 肉松拌香脆土豆丝

#10 Fried Shisamo (Eggs Fish) (5pcs) 炸多春鱼 (5条)

Deep fried Shisamo fish filled with fish eggs 香脆炸多春鱼

$7.00

#10 Fried Shisamo (Eggs Fish) (5pcs) 炸多春鱼 (5条)

#11 Roti Prata With Duck Meat (2 sets) 鸭肉烧饼

Pan fried roti prata served with marinated duck meat 烧饼夹鸭肉丝

$8.00

#11 Roti Prata With Duck Meat (2 sets) 鸭肉烧饼

#12 Roti Prata With Soft Shell Crab 软壳蟹烧饼

Pan-fried roti prata served with deep-fried soft shell crab, with homemade mayonnaise sauce 烧饼夹软壳蟹

$10.00

#12 Roti Prata With Soft Shell Crab 软壳蟹烧饼

#13 Pig Ear With Cucumber 黄瓜拌猪耳朵

Marinated pig ear served with crunchy Japanese cucumber strips in a succulent sauce, finishing touch with roasted peanuts 焖锅猪耳朵拌黄瓜

$8.00

#13 Pig Ear With Cucumber 黄瓜拌猪耳朵

#14 Fried Soft Shell Crab With Floss (1pc) 肉松拌软壳蟹（1只）

Deep-fried soft shell crab served with fragrant pork floss

$10.00

#14 Fried Soft Shell Crab With Floss (1pc) 肉松拌软壳蟹（1只）

#15 Garlic with Preserved Beancurd Fried Vegetables 蒜蓉腐乳炒时菜

Stir fried greens with garlic and fermented bean paste 蒜蓉炒菜拌腐乳酱

$10.00

#15 Garlic with Preserved Beancurd Fried Vegetables 蒜蓉腐乳炒时菜

#16 Chilli Kang Kong 马来风光

Kang Kong stir-fried with homemade sambal shrimp paste 空心菜炒辣椒小虾酱

$10.00

#16 Chilli Kang Kong 马来风光

#17 Fried Homemade Chicken Balls 香煎鸡肉丸

Pan fried homemade chicken balls served with deep fried ginger strips along side soy dressing (Hong Kong style) 鸡肉丸拌酱丝和蒜蓉

$14.00

#17 Fried Homemade Chicken Balls 香煎鸡肉丸