Slaughtering, processing and distribution of Qurban meat would be carried out in six cities in Yemen. The six cities are Taeez, Sana’a, Adan, Omraan, Ab al Khadraa and Hadral Maut.
Maximum of 7 names per cow.
No photos/videos.
Qurban certificate (soft copy) & full Qurban report (soft copy) will be given about a month after the whole process of Qurban ends.