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Blueberry Cheesecakes
Blueberry cheesecake is a rich dessert made with a creamy, tangy cream cheese filling layered on a crunchy crust, often graham cracker, and topped with fresh or sauced blueberries. It can be baked or prepared as a no-bake treat, with variations including a swirl of blueberry sauce through the filling or a thick topping of berries cooked into a syrupy compote.
K 80.00
Oreo Cheesecake
Oreo cheesecake is a rich, creamy, and decadent dessert that combines the smooth, tangy flavor and velvety texture of a classic cheesecake with the distinct chocolatey taste and crunchy texture of Oreo cookies. It is a popular and eye-catching treat for cookie lovers.
K 80.00
Red Velvet Cheesecake
Red velvet cheesecake is a decadent dessert that combines the creamy, tangy flavor of cheesecake with the unique taste and vibrant color of red velvet cake. It often features a rich, velvety red filling flavored with a hint of cocoa, and is topped with a classic cream cheese frosting.
K 80.00
Coconut Cheesecake
Coconut cheesecake is a rich, creamy dessert that combines traditional cheesecake with the tropical flavor of coconut. It typically features a graham cracker or vanilla wafer crust, a creamy cheesecake filling infused with coconut milk or extract, and is often topped with whipped cream and toasted coconut flakes. The result is a dessert with the classic velvety texture of cheesecake complemented by sweet and nutty coconut notes.
K 80.00
Choc Chip Cheesecake
Chocolate chip cheesecake is a rich, creamy, and indulgent dessert that combines the smooth, tangy flavor and velvety texture of classic cheesecake with the sweet, melty bursts of chocolate chips.
K 80.00
Choc Mint Cheesecake
A choc mint cheesecake is a rich, creamy, and decadent dessert that combines the refreshing coolness of mint with the deep flavor of chocolate. It typically consists of three distinct layers: a dark chocolate cookie crust, a mint-flavored cream cheese filling, and a chocolate topping.
K 80.00
Lemon Cheesecake 🍋
Lemon cheesecake is a creamy, sweet-tart dessert featuring a graham cracker crust filled with a rich, lemon-flavored cheesecake batter. It is often topped with a layer of sweet and tangy lemon curd, whipped cream, or fresh lemon slices for extra flavor and visual appeal. The overall experience is a delightful balance of sweet, rich creaminess with a bright, citrusy kick.
K 80.00
Plain Cheesecakes
A plain cheesecake consists of a rich, dense, and creamy filling, typically made with cream cheese, eggs, and sugar, set atop a buttery graham cracker or cookie crust. Its flavor is a classic balance of sweet and tangy, often enhanced with vanilla and a hint of lemon. The final product is a classic, rich, and smooth dessert, usually served chilled.
K 80.00
Key Lime Cheesecakes
Key lime cheesecake is a rich, creamy cheesecake with a bright, tangy flavor from key lime juice and zest, often served in a graham cracker crust. It blends the decadent texture of cheesecake with the refreshing, citrusy taste of key lime pie. Toppings often include whipped cream, more lime zest, or slices of lime to enhance the citrus flavor.
K 80.00
Chocolate Cheesecakes
Chocolate cheesecake is a rich, decadent dessert made with a creamy chocolate-infused cream cheese filling, often on a cookie crust and topped with a chocolate ganache. It is known for its balance of sweet and tangy flavors with an intense chocolate taste, achieved through melted chocolate and cocoa powder in the batter.
K 80.00
