Enjoy dumplings in many ways
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How to fold the Mandu
Chicken Goon Mandu (5pcs)(pan-fried)
Ingredients: chicken, cabbage, green onion, soy sauce, salt, black pepper, ginger, garlic, wheat. Allergen Alert: bean, pepper, seasame seed, wheat. Best Before: As this is a fried product, it is recommended to consume within 1 hour for the best taste.
€ 5,00
€ 7,00
Veg Goon Mandu (5pcs) (vegetarian)(pan-fried)
Ingredients: Carrot, squash, spring onion, tofu, glass noodles, Shiitake mushrooms, salt, black pepper, garlic, sesame oil. Allergen Alert: bean, pepper, seasame seed, wheat. Best Before: As this is a fried product, it is recommended to consume within 1 hour for the best taste.
€ 4,00
€ 7,00
Jjin Mandu (6 pcs) 3 tastes (handmade wrapper)
Wang mandu is a hearty dumpling filled generously to the brim. It’s packed with a rich mix of ingredients. each chopped generously to preserve texture and flavor. From the very first bite, your mouth is filled with a burst of savory flavors. Chicken Wang Mandu ingredients: chicken, cabbage, green onion, chive, mung bean sprouts, glass noodle, soy sauce, salt, black pepper, ginger, garlic, wheat, sesame oil. Kimchi Wang Mandu ingredients: chicken, cabbage, green onion, chive, mung bean sprouts, glass noodle, kimchi, red pepper, soy sauce, salt, black pepper, ginger, garlic, wheat, sesame oil. Veg Wang Mandu ingredients: Carrot, squash, spring onion, tofu, glass noodles, Shiitake mushrooms, salt, black pepper, garlic, sesame oil. Allergen Alert: bean, pepper, seasame seed, wheat. We use fresh ingredients and do not include preservatives, additives, or other harmful substances.
€ 8,00
Tteok Mandu Soup
Tteok Mandu Guk(Mandu soup) is a traditional Korean soup made with sliced rice cakes (tteok) and 3 pieces chicken Jjin mandu. It is served in a rich, savory broth made from chicken, and is often garnished with egg, seaweed, and green onions. Allergen Alert: bean, pepper, seasame seed, wheat.
€ 7,00
€ 8,00
Ramen with Jjin Mandu
Korean ramen with chicken Jjin mandu 2pcs. Allergen Alert: bean, pepper, seasame seed, wheat.
€ 6,00
Frozen Veg Mandu (vegetarian) (2 packs left)
Ingredients: Carrot, squash, tofu, glass noodles, Shiitake mushrooms, pepper, salt, black pepper, garlic, sesame oil. Allergen Alert: bean, pepper, seasame seed, wheat. We use fresh ingredients and do not include preservatives, additives, or other harmful substances. Keep frozen at -18 degrees and consume within 1 month. Do not refreeze once thawed. Cook immediately without thawing.
€ 17,00
€ 21,00
Frozen Jjin Mandu (23-25pcs) 2 taste. Order 2 days ahead
Jjin mandu is a hearty dumpling filled generously to the brim. It’s packed with a rich mix of ingredients. each chopped generously to preserve texture and flavor. From the very first bite, your mouth is filled with a burst of savory flavors. Chicken Jjin Mandu ingredients: chicken, cabbage, green onion, chive, mung bean sprouts, glass noodle, soy sauce, salt, black pepper, ginger, garlic, wheat, sesame oil. Veg Jjin Mandu ingredients: Carrot, squash, spring onion, tofu, glass noodles, Shiitake mushrooms, salt, black pepper, garlic, sesame oil. Allergen Alert: bean, pepper, seasame seed, wheat. We use fresh ingredients and do not include preservatives, additives, or other harmful substances. Keep frozen at -18 degrees and consume within 1 month. Do not refreeze once thawed. Cook immediately without thawing.
€ 21,00
€ 23,00
Frozen Chicken Mandu (1 packs left)
Ingredients: chicken, cabbage, green onion, soy sauce, salt, black pepper, ginger, garlic, wheat. Allergen Alert: bean, pepper, seasame seed, wheat. We use fresh ingredients and do not include preservatives, additives, or other harmful substances. Keep frozen at -18 degrees and consume within 1 month. Do not refreeze once thawed. Cook immediately without thawing.
€ 19,00
€ 20,00
Tteokbokki (vegetarian)
떡볶이 (Tteokbokki) is one of the most popular Korean street foods. It is made with chewy cylindrical rice cakes (tteok) stir-fried in a sweet, spicy, and savory sauce, typically based on gochujang (Korean red chili paste). Ingredients: Rice cakes, green onion, red pepper powder, gochujang (Korean chili paste), sugar, sesame seed, soy sauce. Allergen Alert: pepper, seasame seed, wheat. For the best taste, please consume within 1 hours.
€ 6,00
€ 7,00
Rose Tteokbokki (vegetarian)
Rosé Tteokbokki is a Korean fusion dish that combines traditional spicy tteokbokki with creamy rosé sauce. It’s made with rice cakes, cooked in a sauce of gochujang (Korean chili paste), cream. The result is a mildly spicy, rich, and creamy flavor that’s less fiery than regular tteokbokki, making it popular among people who enjoy a softer taste. Ingredient: rice cake, spring onion, gochujang, red pepper powder, sugar, sesame seed. Allergen Alert: milk, pepper, seasame seed, wheat. Please consume with in 1 hour.
€ 8,00
€ 9,00