KARI BeaU Cuisine Menu
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BUSINESS LUNCH
From 11:00 - 15:00 Hrs
BEEF CASSEROLE SERVED WITH PARSLEY POTATOES
RF 18.000
CHICKEN SCHNITZEL, ROCKET SALAD TOPPED WITH FRIED EGG
BROCHETTES/BEEF OR FISH MARINATED AND GRILLED ON SKEWER SERVED WITH CHIPS
