Grasp Livity (pty) Ltd
Hibiscus tea
Hibiscus Flower Tea (Hibiscus sabdariffa): Nutritional Benefits: 1. Rich in vitamins C and E, and minerals like calcium and potassium. 2. High in antioxidants and anthocyanins. Health Benefits: 1. Lowers blood pressure and cholesterol. 2. Supports digestive health and weight loss. 3. May reduce inflammation and cancer risk. 4. Boosts immune system and energy. 5. Supports skin and hair health. Preparations: 1. Steep 1-2 teaspoons of dried flowers in boiling water. 2. Infuse for 5-10 minutes, strain, and enjoy. Taste and Aroma: 1. Cranberry-like flavour and reddish-pink colour. 2. Fruity and slightly tart aroma. Traditional Uses: 1. Ancient Egyptian and African remedies. 2. Used in Ayurvedic and Unani medicine. Precautions: 1. Consult a healthcare professional before using. 2. Allergic reactions or interactions with medications are possible. 3. Pregnancy, and breastfeeding: Avoid excessive consumption. 4. May lower blood sugar and blood pressure. Tips and Variations: 1. Combine with lemon and honey for enhanced flavour. 2. Add spices like cinnamon, ginger, or cardamom. 3. Mix with other herbal teas for unique blends. 4. Use in sorbet, jam, or salad dressing recipes.
R 65,00
/ 100 G
R 70,00
Raw Sea Moss
Sea Moss (Irish Moss): Nutritional Benefits: 1. Rich in vitamins A, C, E, and K. 2. Good source of minerals like calcium, iron, and zinc. 3. High in antioxidants and anti-inflammatory compounds. Health Benefits: 1. Supports digestive health and gut well-being. 2. Boosts immune system and energy levels. 3. Promotes skin, hair, and nail health. 4. May help lower blood pressure and cholesterol. Preparations: 1. Gel: Mix with water or juice. 2. Capsules or supplements. 3. Tea: Steep dried Sea Moss in boiling water. Precautions: 1. Consult a healthcare professional before using. 2. Allergic reactions or interactions with medications are possible. 3. Pregnancy, and breastfeeding: Avoid excessive consumption. Traditional Uses: 1. Thyroid support. 2. Respiratory issues. 3. Joint pain relief.
R 150,00
/ 100 G
R 150,00
BITTER KOLA
Bitter kola. (Garcinia kola) is a traditional African plant that has been used for centuries for its medicinal and culinary purposes. Here are some of its benefits: 1. Antibacterial and antiviral properties: Bitter kola has been shown to have antibacterial and antiviral properties, making it effective against infections. 2. Anti-inflammatory: Bitter kola has anti-inflammatory properties, which may help reduce inflammation and pain. 3. Digestive health: Bitter kola may help improve digestion, reduce bloating, and alleviate symptoms of irritable bowel syndrome (IBS). 4. Respiratory health: Bitter kola has been traditionally used to treat respiratory issues such as bronchitis, asthma, and coughs. 5. Antioxidant properties: Bitter kola contains antioxidants that may help protect against cell damage and oxidative stress. Bitter kola can be consumed in various forms, including: - Chewing the seeds - Drinking bitter kola tea - Taking bitter kola capsules or supplements However, it's essential to note that bitter kola may interact with certain medications or worsen underlying health conditions. Consult with a healthcare professional before using bitter kola for medicinal purposes.
R 45,00
R 65,00
Hibiscus tea
Hibiscus Flower Tea (Hibiscus sabdariffa): Nutritional Benefits: 1. Rich in vitamins C and E, and minerals like calcium and potassium. 2. High in antioxidants and anthocyanins. Health Benefits: 1. Lowers blood pressure and cholesterol. 2. Supports digestive health and weight loss. 3. May reduce inflammation and cancer risk. 4. Boosts immune system and energy. 5. Supports skin and hair health. Preparations: 1. Steep 1-2 teaspoons of dried flowers in boiling water. 2. Infuse for 5-10 minutes, strain, and enjoy. Taste and Aroma: 1. Cranberry-like flavour and reddish-pink colour. 2. Fruity and slightly tart aroma. Traditional Uses: 1. Ancient Egyptian and African remedies. 2. Used in Ayurvedic and Unani medicine. Precautions: 1. Consult a healthcare professional before using. 2. Allergic reactions or interactions with medications are possible. 3. Pregnancy, and breastfeeding: Avoid excessive consumption. 4. May lower blood sugar and blood pressure. Tips and Variations: 1. Combine with lemon and honey for enhanced flavour. 2. Add spices like cinnamon, ginger, or cardamom. 3. Mix with other herbal teas for unique blends. 4. Use in sorbet, jam, or salad dressing recipes.
R 65,00
/ 100 G
R 70,00
Raw Sea Moss
Sea Moss (Irish Moss): Nutritional Benefits: 1. Rich in vitamins A, C, E, and K. 2. Good source of minerals like calcium, iron, and zinc. 3. High in antioxidants and anti-inflammatory compounds. Health Benefits: 1. Supports digestive health and gut well-being. 2. Boosts immune system and energy levels. 3. Promotes skin, hair, and nail health. 4. May help lower blood pressure and cholesterol. Preparations: 1. Gel: Mix with water or juice. 2. Capsules or supplements. 3. Tea: Steep dried Sea Moss in boiling water. Precautions: 1. Consult a healthcare professional before using. 2. Allergic reactions or interactions with medications are possible. 3. Pregnancy, and breastfeeding: Avoid excessive consumption. Traditional Uses: 1. Thyroid support. 2. Respiratory issues. 3. Joint pain relief.
R 150,00
/ 100 G
R 150,00
Raw Sea Moss
Sea Moss (Irish Moss): Nutritional Benefits: 1. Rich in vitamins A, C, E, and K. 2. Good source of minerals like calcium, iron, and zinc. 3. High in antioxidants and anti-inflammatory compounds. Health Benefits: 1. Supports digestive health and gut well-being. 2. Boosts immune system and energy levels. 3. Promotes skin, hair, and nail health. 4. May help lower blood pressure and cholesterol. Preparations: 1. Gel: Mix with water or juice. 2. Capsules or supplements. 3. Tea: Steep dried Sea Moss in boiling water. Precautions: 1. Consult a healthcare professional before using. 2. Allergic reactions or interactions with medications are possible. 3. Pregnancy, and breastfeeding: Avoid excessive consumption. Traditional Uses: 1. Thyroid support. 2. Respiratory issues. 3. Joint pain relief.
R 150,00
/ 100 G
R 150,00
Hibiscus tea
Hibiscus Flower Tea (Hibiscus sabdariffa): Nutritional Benefits: 1. Rich in vitamins C and E, and minerals like calcium and potassium. 2. High in antioxidants and anthocyanins. Health Benefits: 1. Lowers blood pressure and cholesterol. 2. Supports digestive health and weight loss. 3. May reduce inflammation and cancer risk. 4. Boosts immune system and energy. 5. Supports skin and hair health. Preparations: 1. Steep 1-2 teaspoons of dried flowers in boiling water. 2. Infuse for 5-10 minutes, strain, and enjoy. Taste and Aroma: 1. Cranberry-like flavour and reddish-pink colour. 2. Fruity and slightly tart aroma. Traditional Uses: 1. Ancient Egyptian and African remedies. 2. Used in Ayurvedic and Unani medicine. Precautions: 1. Consult a healthcare professional before using. 2. Allergic reactions or interactions with medications are possible. 3. Pregnancy, and breastfeeding: Avoid excessive consumption. 4. May lower blood sugar and blood pressure. Tips and Variations: 1. Combine with lemon and honey for enhanced flavour. 2. Add spices like cinnamon, ginger, or cardamom. 3. Mix with other herbal teas for unique blends. 4. Use in sorbet, jam, or salad dressing recipes.
R 65,00
/ 100 G
R 70,00
