Perfect for larger reunion dinners, this Peng Cai offers generous portions of premium seafood, signature roasted meats, and braised vegetables, all layered in a traditional claypot and finished with De’Vour’s Golden Soup Stock for depth and richness.
What’s Included:
Seafood:
Freshly Cooked Prawns
Hokkaido Scallops
Sea Cucumber (Black Tiger)
Braised Abalone
Meats:
Roasted Pork
Roasted Duck
Vegetables:
Braised Mushrooms
Chinese Cabbage
Carrots
Broccoli
Soup Base:
Golden Soup Stock
Serving:
Claypot included (Free)
