STARTERS: Beetroot Veg Chop (2 pcs), Fish Fingers (2 pcs)
MAINS: Mutton Kosha, Chingri Malai Curry, Cholar Daal
RICE: Fragrant Basanti Pulao, Gobindobhog Rice Ghee Bhaat
CRISPS: Aloo Jhuri Bhaja (50g)
SIDES: Aamer Chutney, Kasundi, Lebu, Lonka
MISHTI: Kheer Kadam (2), Nolen Gur Paayesh (2)
