150g when packed, Singapore grown
Delicate and vibrant, Pea Sprouts offer a crisp bite and a fresh, slightly nutty flavor. Perfect for quick stir-fries, soups, or salads, they are a nutrient powerhouse packed with vitamins A, C, K, and folate.
Known for their anti-aging and immune-boosting properties, Dou Miao also promote healthy digestion and glowing skin.
Preparation Tip: Rinse thoroughly under running water to remove any soil. Trim tough ends if needed. Best enjoyed lightly cooked to retain their crunch and nutrients.
Cooking Tip: Stir-fry quickly with garlic or toss into soups at the last minute to keep them crisp and tender.
Key Benefits: Immune support, skin health, digestion, anti-aging.
