80-Piece Handcrafted Artisanal Dessert Platter
Indulge in the sweeter side of life with Whispering Sweetness, our masterwork dessert platter designed to elevate any celebration, afternoon tea, or family gathering across Pretoria. We believe that sweet treats should be crafted with raw passion and wholesome ingredients—never shortcut premixes or artificial preservatives.
Built around our rich, melt-in-your-mouth shortbread dough, hand-stirred lemon curd, date-sweetened raw bites, and fresh fruit accents, this 80-piece platter offers a complete spectrum of textures and flavors. Centered with a warm bowl of dark chocolate ganache for dipping, it is a magnificent feast for the senses.
Mini Nurtured Vanilla Cupcakes (x10)
Tender vanilla sponge topped with a unique applesauce buttercream. Baked in mini cups and piped with house-made vanilla frosting.
Shortbread Stars (x10)
Delicate, buttery shortbread with a whisper of vanilla and salt. Cut from our pastry dough and baked until golden.
Mini Jam Linzer Cookies (x10)
Buttery shortbread sandwich filled with sweet, smooth strawberry jam. Hand-stamped and dusted with a touch of powdered sugar.
Lemon Curd Tartlets (x10)
Crisp shortbread pastry cups filled with vibrant, scratch-made lemon curd. Simmered with fresh lemon juice and agave for a bright pop.
Double Choc Brownie Bites (x10)
Dense, fudgy peanut butter and date brownies studded with chocolate drops. Naturally sweetened with date paste and fine oat flour.
Date & Nut Bliss Balls (x10)
Chewy date paste rolled with crushed toasted walnuts and deep cocoa. Hand-rolled into bite-sized energy spheres.
Artisan Coconut Macaroons (x10)
Chewy shredded coconut and almond flour baked with agave and sea salt. Golden-baked edges with a soft, moist coconut center.
Fruit & Mint Skewers (x10)
Juicy seasonal fruit paired with crisp, aromatic fresh garden mint. Hand-threaded on mini wooden skewers for a palate-cleansing crunch.
The Centerpiece: Accompanied by a generous bowl of our Dark Chocolate Ganache—rich dark chocolate melted into warm, full-fat coconut cream until silky and glossy.
Baker's Hosting Tip: Serve the Dark Chocolate Ganache dip slightly warm so your guests can dip their Fruit Skewers, Shortbread Stars, and Coconut Macaroons directly into warm, velvety melted chocolate! It pairs wonderfully with a warm cup of coffee or rooibos tea under the Pretoria sky.
Conscious Foundations
The Master Pastry Base: Crafted using high-quality plant butter, vanilla, and premium flours.
Natural Sweeteners: We balance organic agave syrup, date paste, and refined brown sugars for deep flavor without harsh artificial sweetness.
Dietary Options: Available in Traditional Wheat or our Specialty Gluten-Free Master Blend.
Giving Without Taking
Handcrafted with intention in our Montana, Pretoria studio, every element of Whispering Sweetness is 100% plant-based and cruelty-free. At Whispering Vegan, our guiding motto is "Giving without taking." We believe that life's sweetest moments should be shared in harmony with nature and all living creatures.
In alignment with our heart-centered mission, 5% of all proceeds from every sweet platter are donated directly to local animal welfare NPOs through our Paw-sitive Impact initiative. From our heart to yours, every treat leaves a gentle footprint.
