A Ruby-Hued Masterpiece with Tangy Plant-Based Cream Cheese
Fall Head Over Heels for Compassionate Indulgence. Prepare to be enchanted by our Velvet Embrace Cake. As a leading vegan bakery in Pretoria, we have reimagined this classic favorite into a stunning, double-layer marvel. With its moist, tender crumb, subtle cocoa notes, and vibrant ruby hue, it is the ultimate centerpiece for birthdays, romantic celebrations, or a moment of pure self-care.
Why it’s a Masterpiece at our Pretoria Specialty Bakery:
Naturally Dairy-Free & Egg-Free: We use our signature home-made plant-based cream cheese and Pure Sprout Apple Sauce to achieve that iconic tangy flavor and velvety texture without any animal products.
Specialty "Naked" Design: We believe in beauty without the heavy fondant. Our Velvet Embrace features a delicate "whisper" of frosting scraped along the sides, allowing the beautiful red layers to peek through for a rustic, elegant look.
Gluten-Free Specialty Options: This ruby-hued delight can be crafted with our specialty gluten-free flour blend, making it a safe and spectacular choice for our gluten-sensitive community.
Custom Sweetening: Because we care about your lifestyle, you can choose from Traditional Brown Sugar, Coconut Sugar, Agave Syrup, or our refined sugar-free Homemade Date Sauce.
Artisan Ingredients:
The Foundation: Premium Wheat Flour or our Specialty Gluten-Free Blend.
The Tang: Home-Made Plant-Based Cream Cheese and a touch of Cocoa Powder.
The Moisture: Plant Butter, Pure Sprout Apple Sauce, and Plant Milk.
The Sweetness: Your choice of Brown Sugar, Coconut Sugar, Agave, or Dates.
Giving Without Taking
At Whispering Vegan, our motto is "Giving without taking." Every Velvet Embrace Cake is crafted with the purest plant-based ingredients right here in Pretoria, supporting a kinder world and a vibrant community of vegan artists.
