Bamboo Shoots - Bamboo shoots are the edible sprouts of the bamboo plant. They are commonly used in various Asian cuisines and are known for their crisp texture and mild flavor. Bamboo shoots are low in calories and fat, making them a healthy addition to your diet. They are a good source of fiber, vitamins, and minerals, such as potassium and manganese. 150g

USCR- Chicken Rendang -Chicken rendang is slow cooked and stewed in the rendang sauce and my chicken rendang recipe yields flavorful and tender chicken, with complex structure of flavors, with the intense aroma of the exotic spices. 150g -

USBR- Beef Rendang - Beef rendang is a spicy, rich, and creamy beef stew made with beef, spices, and coconut milk. 150g

USBC- Beef Curry -Beef curry is a delicious Indian dish that features tender chunks of beef simmered in a rich, fragrant curry sauce.

USPN- Peceri Nenas - Pajeri nenas is a popular Malay dish that has Indian roots. It is derived from pacri, or sometimes spelt pachri or paceri, which is usually translated as relish, chutney or salsa.150g

USCSS- Chicken Soy Souce- This chicken with soy sauce recipe is a delicious, fast, and easy weeknight dinner. The chicken comes out flavorful with a sweet and tangy glaze. Serve with rice and steamed snow peas for a complete meal.150g

AF-Sambal Arafah-Made with red chili peppers, garlic, tomatoes, this sambal boasts a rich umami flavor that pairs well with , plain rice or any dishes. 150g