About Us
Sakhi: Home of Authentic Gujarati and Marwari Food
The word Sakhi means a companion or friend, and that is exactly what our kitchen represents, a companion to your cravings for true, home-style Indian heritage.
Founded by Archana, Sakhi was born from a desire to introduce Singapore to the intricate, layered flavors of authentic Gujarati and Marwari (Rajasthani) cuisine in their purest form.
While many know Indian food through spice and heat, Sakhi celebrates the delicate balance of the Gujarati kitchen - where sweet, salty, and spicy coexist - and the robust, royal flavors of Marwari tradition.
Our kitchen is a bridge to childhood memories, recreating the taste of farsan and thalis exactly as they are prepared in traditional households. At Sakhi, we don’t just cook; we preserve the "soul of the soil," ensuring that every bite of Muthiya or Kadhi feels like a journey back home.
Understanding the challenges of finding authentic, clean, and nutritious vegetarian food while traveling, Archana has developed a specialized range of travel-friendly meals. From our travel-ready Theplas to our wholesome Upma, we ensure that the soul of home-cooked food stays with you, whether you are on a flight or a long-distance road trip.
The word Sakhi means a companion or friend, and that is exactly what our kitchen represents, a companion to your cravings for true, home-style Indian heritage.
Founded by Archana, Sakhi was born from a desire to introduce Singapore to the intricate, layered flavors of authentic Gujarati and Marwari (Rajasthani) cuisine in their purest form.
While many know Indian food through spice and heat, Sakhi celebrates the delicate balance of the Gujarati kitchen - where sweet, salty, and spicy coexist - and the robust, royal flavors of Marwari tradition.
Our kitchen is a bridge to childhood memories, recreating the taste of farsan and thalis exactly as they are prepared in traditional households. At Sakhi, we don’t just cook; we preserve the "soul of the soil," ensuring that every bite of Muthiya or Kadhi feels like a journey back home.
Understanding the challenges of finding authentic, clean, and nutritious vegetarian food while traveling, Archana has developed a specialized range of travel-friendly meals. From our travel-ready Theplas to our wholesome Upma, we ensure that the soul of home-cooked food stays with you, whether you are on a flight or a long-distance road trip.