Ya Ge 雅阁
Nestled conveniently within Singapore's Central Business District, Ya Ge serves only the finest traditional Chinese cuisine with a modern taste. Indulge in our assorted handmade dimsum or our specially curated dishes that are set to suit all palates. Opens everyday from 11:00am to 9:00pm for delivery and self pick up. Opening Promotion 30% savings on all delivery excluding delivery fee Prices shown are after discount Ordering Procedures Kindly place your order at least two hours before delivery/collection. We’ll do our best to fulfill each and every order. Bulk Orders 3 days advanced notice is required. Confirmation Your order will only be confirmed once payment is made. At the moment, we only accept PayNow or bank transfer only (details will be sent to you after you have placed your order) Delivery Fee $10-20 depending on your location. Delivery charges will be advised during order confirmation. Free delivery for order with $250 (after discount and before prevailing taxes) or more. All prices shown below are subjected to 7% GST. Stay safe!
Chilled Thai-style Sliced Sea Whelk and Jellyfish Salad 泰式螺片海蜇 (120g)
$14.80
Sze Chuan Saliva Chicken 四川口水鸡
$12.80
Chilled Hua Diao Chicken Roll 陈年花雕醉鸡卷
$11.80
Crispy Mala Fish Skin 麻辣脆鱼皮 (20g)
$8.80
Chilled Japanese Cucumber Salad with Garlic Vinaigrette 金蒜手拍日本青瓜 (120g)
$8.80
Set A (2-3pax) (U.P 103.50)
Braised Cod with Garlic Bub, Beancurd and Mushroom 红烧豆根鲈鱼 Hong Kong style Kai Lan with Dried Shrimp Paste 虾米酱炒芥兰 Salt Baked Chicken Thigh x2 盐香焗鸡腿 x2 Wok-Fried Ee-fu Noodles with Wild Mushroom and Shrimp Roe 虾子野菌伊面
$72.50
Set B (4-5pax) (U.P $180)
Char Siew 叉烧 （300g） Sautéed Tiger Prawn with Asparagus and Truffle Sauce 松露芦笋炒虾球 Stir-Fried Garoupa Fillet with Broccoli 星班球炒西兰花 Roasted Whole Chicken 脆皮烤鸡 Seafood Fried Rice 海鲜炒饭
$126.00
Set C (4-5pax) (U.P $218)
Chilled Thai-style Jellyfish Salad / Chilled Hua Diao Chicken Roll / Crispy Mala Fish Skin 泰式螺片海蜇 / 陈年花雕醉鸡卷 / 麻辣脆鱼皮 Baked Cod in Chef's Miso Sauce 秘制味噌焗鲈鱼 Sautéed Tiger Prawn in Passionfruit Sauce 百香果虾球 Stir-fried Kurobuta Pork in BBQ Sauce with Celery 烟熏汁西芹炒黑猪肉 Braised Beancurd with Assorted Mushrooms and Shanghai Green 野菌焖豆腐 Crispy Roasted Chicken 脆皮烧鸡 Stir-fried Japanese Ramen and Beef in Mala Sauce 麻辣牛肉炒日本手拉面 Chilled Osmanthus Jelly 桂花糕
$151.60
Steamed Teriyaki Glazed Dumpling with Pork & Prawns (3pcs) 照烧烧卖
$8.80
Crispy Ugly Duckling (Chicken, Yam & Mushroom )丑小鸭 (3pcs)
$7.80
Crispy Beancurd Roll (Minced Shrimp & Chives) 韮菜腐皮卷 (3pcs)
$8.80
Cheese & Bacon Puff 芝士烟肉酥 (3pcs)
$7.80
Steamed Salted Egg Custard Bun 流沙包 (3pcs)
$7.80
Truffle Dumpling with King Oyster and Shiitake Mushroom 松露三星饺 (3pcs)
$8.80
Shrimp and Pork Siew Mai with Fish Roe 鱼子烧卖 (3pcs)
$7.80
Glutinous Rice with Chicken in Lotus Leaf 珍珠糯米鸡 (2pcs)
$7.80
Crispy Vermicelli Wrapped Scallop 千丝带子卷 (3pcs)
$12.00
Pan-fried Chinese Sausage Carrot Cake 腊味香煎萝卜糕 (3pcs)
$5.80
Charcoal Barbecued Pork Bun 竹炭叉烧包 (3pcs)
$8.80
Boiled Yellow Broth, Fish-maw & Conpoy 黄焖瑶柱花胶羹 (U.P $19.76)
$13.80
Double-boiled Chicken Soup with Cordyceps Flower 虫草花炖鸡汤
$18.80
Double Boiled Anxin Chicken Soup with Morel Mushroom 羊肚菌炖鸡汤 (U.P $22.12)
$15.50
Sze Chuan-style Spicy and Sour Seafood Soup 四川海鲜酸辣汤
$11.80
Golden Pumpkin Seafood Thick Broth 金汤海鲜羹
$11.80
XO Wok-Fried Kurobuta Pork with Asparagus XO芦笋炒黑猪肉 (U.P $31.53)
$20.07
Sautéed Diced Beef with Black Garlic 溏心黑蒜牛柳粒 (U.P $33.88)
$23.70
Wok-Fried Pork Collar, Celery & White Pepper 白胡椒西芹炒猪颈肉 (U.P $22.12)
$14.48
Stir-Fried Chicken with Dried Shrimp Paste 虾米酱炒鸡球 (U.P $22.12)
$15.50
Braised Mapo Tofu Sze-Chuan Style 川味麻婆豆腐 (U.P $15.06)
$9.54
Braised Dong Po Pork 酱焖东坡肉
$28.80
Stir-fried Kurobuta Pork with Lemongrass 香茅黑豚肉 (130g / 8pcs)
$28.80
Stir-fried Kurobuta Pork with Double Pepper and Mushroom 双椒松菇炒黑豚肉
$19.80
Stir-fried Chicken with Double Pepper and Mushroom 双椒松菇炒鸡肉
$19.80
Stir-fried Sze Chuan Pepper Chicken 川椒鸡球
$19.80
Sautéed Australian Scallops with Lily Bulb & Asparagus XO酱芦笋百合炒带子 (U.P $42.35)
$29.65
Sautéed Tiger Prawn with Passionfruit Sauce 百香果虾球 (U.P $35.06)
$24.50
Stir-Fried Garoupa Fillet with Broccoli 星斑球炒西兰花 (U.P $36.24)
$25.36
Braised Cod with Beancurd 红烧鲈鱼豆腐 (U.P $29.18)
$19.42
Stir-Fried Asparagu with Minced Garlic 芦芛
$18.80
Stir-Fried Broccoli with Minced Garlic 西兰花
$18.80
Stir- Fried Chinese Cabbage with Minced Garlic 奶白菜
$18.80
Stir-fried Hong Kong Kai Lan with Garlic 香港芥兰
$18.80
Stir-fried Spinach with Garlic 菠菜
$18.80
Braised Tofu with Vegetables 红烧滑豆腐
$16.80
Braised Ma Po Tofu Sze Chuan-style 川味麻婆豆腐
$16.80
Chef's Signature 'Hor Fun' with Prawn (Spicy) 招牌虾河粉（辣）(U.P $26.82)
$18.80
Stir-Fried 'Hor Fun' with USDA Beef 干炒美国牛肉河粉 (U.P $22.12)
$15.50
Stewed Ee-fu Noodle with Wild Mushroom & Shrimp-Roe 虾子野菌伊面
$22.80
Prawn 'Hor Fun' in Egg Sauce 虾球滑蛋河粉 (U.P $26.82)
$18.80
Sliced Beef 'Hor Fun' in Egg Sauce 牛肉滑蛋河粉 (U.P $23.29)
$15.31
Wok-Fried Vermicelli with Shredded Chicken 鸡丝炒米粉 (U.P $19.76)
$12.84
Chinese Sausage Fried Rice 腊味炒饭 (U.P $19.76)
$13.80
Stir-Fried Seafood and Egg White Fried Rice with XO Sauce XO蛋白海鲜炒饭 (U.P $26.82)
$18.80
Fried Rice with Diced Chicken and Olive Leaves 榄菜鸡粒炒饭
$19.80
Braised Mee Pok with Eggplant and Minced Pork 茄子肉碎焖面薄
$18.80
Pan-fried Hor Fun with Diced Kai Lan and Preserved Radish 香煎菜脯玉兰河粉
$16.80
Wok-fried Mee Sua with Shredded Char Siu 香炒叉烧面线
$16.80
Steamed Fragrant Jasmine Rice 丝苗白饭
$2.20
Bento A (U.P $15.06)
Kung Bao Chicken宫保鸡 Stir-Fried Kailan with Garlic 蒜茸芥兰 Scrambled Egg with Prawn 虾仁炒蛋 Chinese Sausage Fried Rice 腊肠炒饭
$9.54
Bento B (U.P $15.06)
Stir-Fried Prawn Paste Pork Belly 虾酱五花肉 Stir-Fried Bok Choy with Garlic 蒜茸白菜 Deep-Fried Mid Wings 炸鸡中翼 Braised Ee-fu Noodles with Premium Chives 韭黄焖伊面
$9.54
Bento C (U.P $15.06)
Sweet & Sour Fish with Pineapple 菠萝酸甜鱼片 Stir-Fried Broccoli with Garlic 蒜茸西兰花 Bitter Gourd Bean Paste Chicken 凉瓜豆豉鸡 Fried Mee Sua with Superior Soya sauce 豉油皇炒面线
$9.54
Bento D （U.P $17.65)
White Pepper Pork Belly 姜葱爆五花肉 Wok-fried Ginger Onion Prawn 蚝油姜葱干烧虾 Scrambled Eggs with chives and minced pork 韭菜滑蛋 Stir-fried Bee Hoon with Shredded Chicken 鸡丝炒米粉
$12.35
Premium Bento B
(U.P. $33.80) 葱爆虾， 古法蒸鱼，耗油菘菇白菜，叉烧炒饭 Stir-fried Shrimp with Scallions, Steamed Fish Fillet, Stir-fried Chinese Cabbage with Oyster Sauce, Fried Rice with Char Siew
$24.00
Premium Bento A
(U.P. $33.80) 宫保鸡，酱蒸鱼片，蒜蓉芥兰，白饭 Kung Bao Chicken, Steamed Fish Fillet in Signature Sauce, Stir-fried Kai Lan with Garlic, Steamed White Rice
$24.00
Premium Bento C
(U.P. $33.80) 滑蛋虾仁， 京烤五花肉， 蒜蓉西兰花，白饭 Scrambled Egg with Prawn, Braised Pork Belly, Stir-fried Broccoli with Garlic, Steamed White Rice
$24.00
Black Garlic Angus Boneless Short-ribs Beef Don 黑蒜美国牛肉饭 (U.P $31.53)
Angus Boneless Short Ribs Beef Slices 牛肉 110g Smoked Lava Egg 烟薰温泉蛋 Butter Garlic Duo of Mushroom and Broccoli 蒜蓉牛油双菇西兰花 Handmade Pickled Vegetables 酸瓜，，日本黄罗卜 日本青瓜 红罗卜 Fried Garlic Pearl Rice蒜蓉炒日本珠米 Modifier Groups
$22.00
Braised Cod Don 红烧鳕魚饭（U.P $31.53)
Cod Fish 鳕鱼 100g Beancurd Stick 豆根 Smoked Lava Egg 烟薰温泉蛋 Baked Broccoli and Cauliflower with Himalayan Salt 玫瑰盐焗西兰花，椰菜花 Stir Fried Mushroom with Herbs 香草炒鲜菇 Steamed Pearl Rice 珍珠米饭 Modifier Groups
$20.07
Sze Chuan Saliva Chicken Liang Pi 四川口水鸡凉皮 (U.P $22.12)
Szechuan style spicy chicken served with liang pi and black fungus 四川口水鸡凉皮黑木耳黄瓜
$15.48