Chilled Thai-style Jellyfish Salad / Chilled Hua Diao Chicken Roll / Crispy Mala Fish Skin 泰式螺片海蜇 / 陈年花雕醉鸡卷 / 麻辣脆鱼皮
Baked Cod in Chef's Miso Sauce 秘制味噌焗鲈鱼
Sautéed Tiger Prawn in Passionfruit Sauce 百香果虾球
Stir-fried Kurobuta Pork in BBQ Sauce with Celery 烟熏汁西芹炒黑猪肉
Braised Beancurd with Assorted Mushrooms and Shanghai Green 野菌焖豆腐
Crispy Roasted Chicken 脆皮烧鸡
Stir-fried Japanese Ramen and Beef in Mala Sauce 麻辣牛肉炒日本手拉面
Chilled Osmanthus Jelly 桂花糕