Frequently Asked Questions

1) When should I eat the hot food (Roasts & Spiced Dishes)?

Consume immediately: All hot savory dishes are freshly prepared and best enjoyed as soon as they arrive.

Food Safety Note: To ensure food safety and optimal quality, hot food should be consumed within 2 hours of receiving. Please do not refrigerate or freeze leftover hot meals for later consumption.

2) How long can the Brown Butter Banana Cake be kept?

At room temperature: Best consumed within 2 days stored in an airtight container in a cool, dry place.

In the fridge: Up to 5 days.

Pro Tip: Warm a slice in the microwave for 10–15 seconds or toaster oven for 3 minutes to revive that moist texture and brown butter aroma!

3) Are your dishes halal / dietary-friendly?

Our Pork Belly Char Siew Rice contains pork but the rest of our dishes do not contain pork. Please note we are not MUIS halal-certified.

If you have specific food allergies (e.g., nuts, dairy, gluten), please DM us on @roastandspice.sg or email us at roastandspice.sg@gmail.com before placing your order!