Korean Banchan from the Soul
We are a family-owned, home-based business specializing in traditional Korean side dishes - also known as banchan - that complement both rice and noodle dishes.
Our selections are meant to bring people closer and to share the soul and joy from our table to yours.
Our Philosophy
Food is a fundamental need that evokes memories and creates social connections. We believe that great food goes beyond just taste; it is a connection meant to be shared to create stronger familial bonds. With each bite of our banchan, we aim to share the warmth of our home and the essence of Korean culture with all in Singapore.
Our Story
MySeoulFood was born from a desire to share the cherished flavors of Korea with Singapore. As a Korean native married to a Singaporean, I wanted to introduce the tastes of my heritage to our family and community. This personal journey has blossomed into our passion project - MySeoulFood.