"Turkey-Stuffed Eggplant Cups (sp)" - (Medium spice)
Tender roasted eggplant shells overflowing with a savoury, seasoned lean ground turkey mixture, fresh herbs, and a bold, fiery tomato-based sauce. This dish offers a perfect balance of texture and heat, making it a delicious, nutrient-dense standout. Served with a corn and quinoa salad.
Calories: 380 kcal | Protein: 28g | Carbs: 18g | Fat: 20g
