🇮🇹 Light. Airy. Authentically Italian.
Our Ciabatta is crafted with a high-hydration dough and slow fermentation, creating its signature open crumb and crispy golden crust.
Soft, chewy, and full of character — every bite carries the spirit of traditional Italian baking.
✅ No Sugar
✅ No Dairy
✅ No Chemicals
✅ 100% Natural Ingredients 🌱
Perfect for sandwiches, dipping in olive oil, or simply tearing apart fresh out of the oven. 🥖🍅
📦 Freshly baked in Muscat | 🚚 Free delivery
Sourdough Ciabatta Nutrition Facts
Servings Per Container: 5
Serving Size: 100g
Amount per Serving
Calories: 391
% Daily Value
Total Fat: 0.76g (1%)
Saturated Fat: 0.1g (0%)
Trans Fat: 0g
Cholesterol: 0mg (0%)
Sodium: 167mg (7.2%)
Total Carbohydrate: 85g (8%)
Dietary Fiber: 2.98g (12%)
Total Sugars: 0g
Added Sugars: 0g (0%)
Protein: 11.5g (23%)
Percent Daily Values are based on a 2,000 calorie diet.
Ingredients:
Wheat Flour, Fresh stone-milled whole wheat flour, Water, Sourdough (wheat flour, water),
fresh stone milled Organic Rye flour, Olive Oil, Salt.
