About us
Skyline International Tourism and Hospitality Ltd (SITH) was established in 2019 as the hospitality division of the Skyline Group in Nigeria. SITH is the franchisee for Pizza Hut and Mövenpick Ice Cream in Nigeria. Skyline International Tourism and Hospitality is the fastest-growing F&B company in Nigeria.
Mövenpick Ice Cream is a tale of Swiss precision and passion meeting creamy perfection. Born in the 1960s and founded by Ueli Prager, it began as a luxury dessert created exclusively for Mövenpick restaurants in Switzerland. With a commitment to using only the finest ingredients – think fresh cream, milk, and real fruit – Mövenpick quickly established itself as a symbol of indulgence and quality.
Its signature? Unique, chef-inspired flavors that pushed the boundaries of traditional ice cream. Classics like Vanilla Dream and Swiss Chocolate met innovative combinations like Caramelita and Maple Walnut, turning every scoop into a gourmet experience. Mövenpick’s dedication to craftsmanship, paired with its promise of no artificial additives, set it apart in the competitive world of frozen delights.
Over the decades, Mövenpick Ice Cream has expanded its reach globally, bringing a taste of Switzerland to over 30 countries. Whether enjoyed in a cone, a tub, or as a dessert centerpiece, Mövenpick continues to embody the essence of Swiss luxury, transforming simple ingredients into an extraordinary ice cream experience.
Mövenpick Ice Cream is a tale of Swiss precision and passion meeting creamy perfection. Born in the 1960s and founded by Ueli Prager, it began as a luxury dessert created exclusively for Mövenpick restaurants in Switzerland. With a commitment to using only the finest ingredients – think fresh cream, milk, and real fruit – Mövenpick quickly established itself as a symbol of indulgence and quality.
Its signature? Unique, chef-inspired flavors that pushed the boundaries of traditional ice cream. Classics like Vanilla Dream and Swiss Chocolate met innovative combinations like Caramelita and Maple Walnut, turning every scoop into a gourmet experience. Mövenpick’s dedication to craftsmanship, paired with its promise of no artificial additives, set it apart in the competitive world of frozen delights.
Over the decades, Mövenpick Ice Cream has expanded its reach globally, bringing a taste of Switzerland to over 30 countries. Whether enjoyed in a cone, a tub, or as a dessert centerpiece, Mövenpick continues to embody the essence of Swiss luxury, transforming simple ingredients into an extraordinary ice cream experience.