M By Madas
Established in 2017. Madas Nasi Lemak started out at a coffeeshop stall in Yishun
serving freshly fried chicken wings that are hand marinated daily.
A very special concocted marination with 7 different spices that was passed down from my grandparents. Coupled with our homemade sambal cooked daily for at least 4 to 5 hours.
We want everyone to enjoy a beautifully plated nasi lemak from breakfast to dinner.
serving freshly fried chicken wings that are hand marinated daily.
A very special concocted marination with 7 different spices that was passed down from my grandparents. Coupled with our homemade sambal cooked daily for at least 4 to 5 hours.
We want everyone to enjoy a beautifully plated nasi lemak from breakfast to dinner.
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