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Beef and Mushroom
Beef and mushroom is a savory dish that combines tender beef slices with earthy mushrooms in a rich, flavorful sauce. The mushrooms add depth and umami to the dish, complementing the juicy beef, often cooked in a base of garlic, onions, and soy or oyster sauce. Perfectly paired with steamed rice or mashed potatoes, it's a comforting and hearty meal ideal for any occasion.
₱799.00
Beef Broccoli
Beef broccoli is a classic stir-fry dish featuring tender slices of beef cooked with crisp broccoli florets in a savory, umami-rich sauce. The sauce, typically made with soy sauce, garlic, and oyster sauce, coats the beef and broccoli perfectly, creating a balanced, flavorful meal that's both healthy and satisfying. Commonly served with steamed rice, it's a quick and popular choice for both weeknight dinners and takeout favorites.
₱799.00
Beef Caldereta
Beef caldereta is a rich and hearty Filipino stew made with tender beef simmered in a savory tomato-based sauce. It's packed with vegetables like potatoes, carrots, and bell peppers, and often includes olives, peas, and chunks of liver spread for extra flavor. This dish has a slightly spicy kick, balanced by its creamy, tangy, and savory notes, making it a popular choice for special occasions and family gatherings. Served with rice, it's a flavorful and comforting meal.
₱799.00
Beef Kare-Kare
Beef kare-kare is a traditional Filipino stew known for its rich and creamy peanut sauce. Made with tender beef, often including oxtail or tripe, the dish is cooked with vegetables like eggplant, bok choy, and string beans. The peanut-based sauce gives it a distinct nutty flavor, which is balanced by a side of bagoong (fermented shrimp paste) for added saltiness. Served with rice, beef kare-kare is a beloved comfort food, especially during family feasts and celebrations.
₱799.00
Chicken Adobo
Chicken adobo is a classic Filipino dish renowned for its savory, tangy, and slightly sweet flavors. It features chicken pieces simmered in a marinade of soy sauce, vinegar, garlic, bay leaves, and black peppercorns. The result is a tender, flavorful chicken with a rich, aromatic sauce that pairs perfectly with steamed rice.
₱699.00
Chicken Afritada
Chicken afritada is a savory Filipino stew made with chicken pieces simmered in a tomato-based sauce. It features a hearty mix of vegetables, such as potatoes, carrots, and bell peppers, cooked together with the chicken. The sauce is typically enriched with garlic, onions, and sometimes a splash of soy sauce or a hint of sugar for a balanced flavor.
₱699.00
Chicken Cordon Bleu
Chicken cordon bleu is a classic dish made by stuffing chicken breasts with slices of ham and melted cheese, then breading and frying or baking them to a golden crisp. The combination of tender chicken, savory ham, and gooey cheese creates a delicious contrast of flavors and textures.
₱699.00
Chicken Curry
Chicken curry is a flavorful dish made with tender chicken pieces simmered in a rich, spiced sauce. The curry sauce includes ingredients like onions, garlic, ginger, and a blend of spices such as turmeric, cumin, coriander, and curry powder. Coconut milk is added to create a creamy texture and enhance the flavors. The dish can be customized with vegetables like potatoes, carrots, and bell peppers. Its aromatic and spicy profile makes it a comforting and versatile meal.
₱699.00
Garlic Buttered Shrimp
Garlic buttered shrimp is a delectable dish featuring succulent shrimp sautéed in a rich, flavorful garlic butter sauce. The shrimp are cooked until tender and coated in a sauce made from melted butter, minced garlic, and a touch of lemon juice or white wine for added depth.
₱799.00
Calamares
Calamares is a popular Filipino appetizer made from battered and deep-fried squid rings. The squid is typically coated in a seasoned flour or breadcrumb mixture, then fried until crispy and golden brown. The result is tender, juicy squid with a crunchy exterior.
₱799.00
Shrimp Gambas
Shrimp gambas is a flavorful Spanish-inspired dish featuring succulent shrimp sautéed in a spicy, garlicky sauce. The shrimp are cooked with a generous amount of garlic, red pepper flakes, and sometimes paprika, creating a vibrant, aromatic sauce.
₱799.00
Shrimp Tempura
Shrimp tempura is a popular Japanese dish consisting of shrimp coated in a light, crispy batter and deep-fried until golden brown. The batter is typically made from a mixture of flour, cornstarch, and cold water, resulting in a delicate, airy texture. The shrimp are deveined, but left with their tails on for presentation. Served with a dipping sauce called tentsuyu (a blend of soy sauce, mirin, and dashi), along with a side of grated daikon radish, shrimp tempura is a delicious appetizer or main course often enjoyed with rice or noodles.
₱799.00
Baked Spaghetti
Baked spaghetti is a unique twist on the classic spaghetti dish, featuring sweet-style tomato sauce mixed with ground meat, hotdogs, and a blend of savory and sweet flavors. Topped with a layer of melted cheese and baked to perfection, this dish combines the traditional Filipino spaghetti's rich, sweet taste with the delicious warmth of a baked casserole. It’s a favorite for celebrations and family gatherings.
₱799.00
Beefy Lasagna
Beefy lasagna is a hearty and satisfying Italian dish featuring layers of pasta, rich meat sauce, and creamy cheese. The beefy filling is made from ground beef simmered in a savory tomato sauce with onions, garlic, and a blend of herbs. The layers are assembled with sheets of lasagna noodles, a generous amount of melted mozzarella and Parmesan cheese, and a layer of creamy béchamel. Baked until bubbly and golden, beefy lasagna is a comforting and flavorful meal, perfect for feeding a crowd or enjoying as leftovers.
₱799.00
Creamy Carbonara
Filipino-style carbonara is a local twist on the classic Italian dish, incorporating ingredients commonly found in Filipino cuisine. This version features spaghetti or other pasta coated in a creamy sauce made from evaporated milk or cream, and grated cheese. It includes bits of crispy bacon or ham, and mushrooms or onions. The sauce is enriched with a combination of milk and cheese, giving it a rich and creamy texture. The Filipino-style carbonara is typically seasoned with salt and pepper and may be garnished with additional cheese and chopped parsley, offering a deliciously comforting and indulgent meal.
₱799.00
Filipino Spaghetti
Filipino spaghetti is a unique and beloved dish known for its sweet, savory flavor. Unlike traditional Italian spaghetti, it features a tomato-based sauce that's sweetened with a touch of sugar or banana ketchup. The sauce is combined with ground beef or chicken, and often includes sliced hotdogs or sausages for added texture and flavor. It's commonly topped with shredded cheese, which melts into the sauce, creating a creamy, cheesy finish.
₱799.00
Fresh Fruits
Fresh fruits are a versatile and healthy choice, offering a wide range of flavors, textures, and nutritional benefits. Common fresh fruits include apples, bananas, oranges, berries, grapes, melons, and tropical fruits like mangoes and pineapples.
₱699.00
Macaroni Fruit Salad
Macaroni fruit salad is a delightful and creamy Filipino dessert that combines cooked macaroni with a variety of fresh and canned fruits. The salad includes ingredients like fruit cocktail and cheese, mixed with cooked macaroni. It's dressed with a sweet, creamy sauce made from mayonnaise and condensed milk, and often garnished with a sprinkle of shredded cheese or nuts. This dessert is served chilled and is a popular choice for family gatherings and festive occasions, offering a refreshing and indulgent treat.
₱699.00
Mango Float
Mango float is a popular Filipino dessert known for its light, creamy, and refreshing taste. It consists of layers of graham crackers, sweetened cream, and ripe mango slices. The cream mixture is made from a combination of whipped cream or evaporated milk, condensed milk, and sometimes a touch of vanilla. The dessert is assembled by alternating layers of graham crackers and the creamy mixture, then topped with fresh mango slices. It is chilled in the refrigerator for several hours or overnight to allow the flavors to meld and the dessert to set. Mango float is a favorite for its simple preparation and delightful, tropical flavor.
₱699.00
Mango Jello
Mango jello is a vibrant and refreshing dessert that features layers of mango-flavored gelatin mixed with chunks of fresh mango. Made by dissolving mango-flavored gelatin powder in water and allowing it to set, the jello is often layered with a creamy component like condensed milk or coconut milk for added richness. The dessert can also include additional layers of plain or flavored gelatin for a more intricate presentation. Served chilled, mango jello offers a cool, fruity treat that is both visually appealing and delicious, perfect for hot weather or as a light, satisfying finish to a meal.
₱699.00
Bihon Guisado
Bihon guisado is a classic Filipino stir-fried noodle dish featuring rice noodles (bihon) sautéed with a savory mix of vegetables, and meat. The noodles are cooked in a flavorful sauce made from soy sauce, oyster sauce, and a splash of broth or water.
₱699.00
Canton Guisado
Canton guisado is a flavorful Filipino stir-fried noodle dish made with egg noodles (canton) and a variety of savory ingredients. The dish typically features sliced chicken and a mix of vegetables like carrots, bell peppers, cabbage, and onions. The noodles are sautéed in a rich sauce made from soy sauce, oyster sauce, and sometimes a bit of hoisin or tomato sauce for added depth of flavor.
₱699.00
Sotanghon Guisado
Sotanghon guisado is a popular Filipino noodle dish made with sotanghon (mung bean threads or glass noodles) stir-fried with a variety of savory ingredients. The dish includes sliced meat and is complemented with vegetables like carrots, cabbage, and mushrooms. The noodles are cooked in a flavorful sauce made from soy sauce, oyster sauce, and a bit of chicken broth or water.
₱699.00
Lumpiang Togue
Lumpiang togue is a popular Filipino spring roll made with sautéed mung bean sprouts (togue), along with bambook core. The filling is seasoned with garlic, onions, soy sauce, and a touch of oyster sauce. The mixture is then wrapped in a thin spring roll wrapper and deep-fried until crispy and golden brown.
₱699.00
Breaded Porkchop
Breaded pork chop is a delicious and comforting dish featuring pork chops that are coated in a seasoned breadcrumb mixture and then fried until crispy and golden brown. The pork chops are seasoned with salt and pepper, then dredged in flour, dipped in beaten egg, and coated with breadcrumbs, which can be seasoned with herbs and spices for extra flavor. The result is a crunchy exterior with a juicy, tender pork chop inside.
₱799.00
Humba
Humba is a traditional Filipino dish known for its rich, savory, and slightly sweet flavor. It features pork, usually belly or shoulder, braised in a sauce made from soy sauce, vinegar, brown sugar, garlic, and bay leaves. The pork is simmered slowly until tender and infused with the deep flavors of the sauce.
₱799.00
Korean Sweet Spicy Pork
Korean sweet spicy pork, often known as "Dwaeji Bulgogi" or "Korean spicy pork," is a popular Korean dish featuring tender slices of pork marinated in a flavorful sauce with a balance of sweet and spicy notes. The marinade includes gochujang (Korean red chili paste), soy sauce, honey or sugar, garlic, and ginger, giving the pork a rich, spicy, and slightly sweet flavor. The pork is stir-fried or grilled until caramelized and slightly crispy on the edges.
₱799.00
Lumpiang Shanghai
Lumpiang Shanghai is a Filipino version of spring rolls filled with seasoned ground pork, vegetables, and shrimp. The mixture is wrapped in thin spring roll wrappers and deep-fried until crispy and golden brown. It's served with a sweet and sour dipping sauce or a spicy vinegar dip.
₱799.00
Crew Meals
Minimum order of 5 PACKS required. Customize your CREW MEALS with our expertly curated combo options. Perfectly tailored to satisfy every preference!
₱99.00
Breakfast Meals
Minimum order of 5 PACKS required. Customize your BREAKFAST MEALS with our expertly curated combo options. Perfectly tailored to satisfy every preference!
₱99.00
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