A premium extra virgin olive oil with a medium fruity profile, crafted from carefully selected olives and produced by the renowned Giuseppe Fois. Known for its balanced flavor, this oil offers fresh, green fruitiness, mild bitterness, and a gentle peppery finish, making it ideal for a wide range of culinary uses. Perfect for drizzling over salads, pasta, vegetables, or grilled meats, this olive oil embodies the quality and craftsmanship of Sardinian olive oil production, providing a harmonious blend of flavors to elevate any dish.
