Khamir Singapore
At Khamir, we make our 100% Sourdough ‘Artisan Loaves’ by hand and in small batches so that you get it fresh from the oven, using the best quality of whole grains, seeds and bread flour. Organic heirloom variety of wheat like spelt, einkorn along with millets and pseudo grains like rye and buckwheat are used along with traditional wheat.
Our breads do not have ‘Eternal’ shelf life and you are advised to consume them within 3-4 days of purchase. Sourdough bread can be sliced and happily sit in your freezer until needed by simply waking up the he slices with gentle steam.
Notes :
1. All our breads are baked fresh on pre-order. We bake every Tuesday and Friday.
2. All our breads are made without eggs unless stated.
3. No minimum order for self-collect (Self collect from 1, Simei Street 4)
4.. We do delivery at your door step excluding Jurong Island. Additional charges applies for CBD area and Sentosa.
Multigrain-Mixed Seed Wholemeal Batard
This beautiful loaf is full of seeds made with stone ground multi grain flours with crispy crust & chewy crumb. Just the right kind to dip into olive oil and balsamic vinegar. We personally love it with soups or as grilled cheese sandwiches.
$12.85
$12.85
Sundried Tomatoes Olives & Cheddar Cheese Semola
This beautiful golden aromatic loaf is made with whole grain Durum wheat Semolina flour. It’s stuffed with intensely flavourful sun-dried tomatoes. Olives and sharp mature cheddar with dried oregano and crushed peppercorn adding so much more to it. I promise you it will be centre of attraction on your dinning table. Bring on the wine, some cheese and loads of salad and start the party!!
$14.35
Country Loaf
A classic, basic everyday wholemeal crusty loaf also known as “Table Loaf”. Comfort food at its best! Eat it with almost anything. This makes best tartines.
$10.50
-$1.00
Wholemeal Sandwich Loaf
A classic soft sandwich loaf with goodness of stoneground wholegrain flour. Perfect for “PB&J” sandwich or a slather of cold butter with a sprinkle of salt
$11.75
Seeded Wholemeal
The perfect loaf for sandwiches - from grilled cheese to open-faced tartines. Top it with beautiful greens, slices of avocado, fried eggs and a sprinkle of seeds. Breakfast (may be dinner too) for the champions.
$13.50
Dark Chocolate and Pistachio Wholegrain Sable Cookies
Made with love and finest ingredients, these crunchy treats are perfect for snacking, gifting or sharing with loved ones. Made with organic wholegrain heirloom wheat flour, French butter, organic cane sugar, organic pistachios and Valrhona dark chocolate.
$25.00
Dinner rolls / Pav - eggless
These super soft dinner rolls are perfect for sliders, for Indian street food like vada pav or pav bhaaji, as a side to you salad or pasta or simply sliced and filled with jam and clotted cream.
$6.75
Wholemeal Focaccia
Wholemeal Focaccia- a classic Italian flat bread, topped with herbs and extra virgin olive oil, is a party winner. Serve it with balsamic vinegar and extra virgin olive oil on the side with a salad or a soup . You can also slice it in half to make a panini. Ours is made with wholegrain heritage Spelt wheat flour and Italian 00 flour. Fermented for more than 18 hrs, it’s extremely flavourful. It has a crispy crust and soft and fluffy in the centre. Size of foccacia is approximate 8 by 10 rectangle. Makes 4 paninis or can be cut into small squares to feed up to 8-10 people. Best eaten on the day baked or up to 2 days.
$13.50
