Kopi
Traditional and rich. Ever wondered how our Nanyang kopi would taste when brewed with an “angmoh” coffee machine? Well, let’s wonder no more. Espresso brewed strong, mixed with condensed milk for that familiar, velvety sweetness that generations of kopi lovers grew up with.
$3.00
Kopi C
Smooth and comforting. A strong base of Nanyang-style espresso blended with warm evaporated milk. Balanced and mellow, perfect for those who like their kopi less sweet but creamy. After heaps of R&D, our ice cubes are made with brewed coffee and cubes of skim milk to prevent dilution. Try it and lemme know if our R&D was successful haha.
$3.00
Kopi O
Simple and bold. Just pure black Nanyang kopi pulled from espresso, finished with hot water. A touch of sugar would be added for light sweetness, opt for Kosong for no sugar.
$2.50
Seasonal (Brazil Santos Arabica)
Our seasonal beans would be updated once sold out. These would mostly be single origin blends, more “angmoh” taste, recommended for preferences for the usual lattes and cappuccinos. Latte art not included haha. Current blend: Brazil Santos Arabica Roast: Medium Dark Tasting notes: toasted nut, chocolate, cinnamon
$3.50