The OG recipe. Awesomest fluffiest tastiest banana cake, made with all of grandma Pauline’s love.
Perfect for breakfast or tea break, especially with a cup of coffee 🥰
As we don’t use any preservatives, all of our banana cakes can be stored in the fridge for about 5 days max. After chilling, it can be left at room temp for several minutes or reheated briefly (30s microwave / 155°C air fryer for 4mins) to soften. Best consumed fresh on the day. 🥰
