10% off if you purchase a minimum of 2 dozen (24 pieces) cookies.
The ultimate blink-and-it’s-gone cookie. A traditional Malaysian cookie, Kuih Bangkit is especially beloved during Chinese New Year, when tables are filled with nostalgic cookies meant to welcome guests, luck, and abundance. Made with coconut and tapioca, these cookies are known for their signature melt-in-the-mouth texture that dissolves the second it hits your tongue.
This cookie is dairy-free and gluten-free, but still deeply indulgent — light, aromatic, and not overly sweet. It took many test batches (and a lot of coconut math) to get the texture just right, but we got there. Worth it.
A true heritage cookie, perfected with care.
Contains coconut milk and eggs.
