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GoodYear Seafood Village @ Tampines

This is our delivery and pick-up ordering system for Zi Char and Bak Kut Teh via Whatsapp. We have curated a menu of our all time favourite dishes. (Some items may not be on this form, kindly drop us a message on WhatsApp to add it on to your order.)

Shop opening hours for Zi Char and Bak Kut Teh: 11.00am - 10.00pm (Last order: 9.30pm).

Islandwide Delivery (Available everyday with no minimum spend required)
Enjoy flat rate $10 delivery with no minimum spend; excluding Clementi/BB/CCK/Jurong West ($15) Tuas ($16) and Sentosa ($20)
60 minutes express delivery available: $18
Pasir Ris | Tampines $8

Delays are unavoidable, self collection will be recommended to prevent any delivery delays. PH flat delivery of $10.00

We do not earn anything from delivery fees at all, our delivery partners are Lalamove and Grab Express. Delivery charges changes depending on distance.
PLEASE BE PATIENT WITH OUR DELIVERY DRIVERS, WE TRY OUR BEST TO BE AS PUNCTUAL AS POSSIBLE BUT WE ARE ONLY A SMALL TEAM OF PEOPLE TRYING OUR BEST. Please note: orders from 11:30-12pm are prone to delays due to little drivers on the road.

Do note that total bill may be an estimate of the bill. The final bill will be confirmed after order is sent in. Payment to be made via Paylah | Paynow or upon Self-Collection with Nets | Cash only.

If you encounter any problems using this form or the items you would like to order are not on this form, please do WhatsApp or Call us directly at 9642 5800, we thank you for your support.

Category

  • CRAB 螃蟹
  • SEAFOOD 海鲜
  • MEAT 肉
  • VEGETABLE 菜
  • SOUP 汤
  • BEANCURD 豆腐
  • EGG 蛋
  • RICE 饭 | NOODLES 面
  • PONTIAN BAH KUT TEH 肉骨茶
  • PLAIN RICE 饭 | MEE SUA 面线
  • DESSERT 甜品
  • PICK UP PROMO

Stir Fried Broccoli 西兰花 with Scallops 带子 | Prawns 虾

Please note that price varies according to selection of either scallops or prawns.

$27.00

Mixed Vegetables with Seafood 海鲜榨菜

Seasonal vegetables with prawns, sliced fish, sotong, black fungus.

$18.00

Kang Kong with Cuttlefish 鱿鱼空心菜

Kang Kong cooked in sambal with steamed cuttlefish.

$16.00

Claypot Brinjal with Salted Fish 茄子咸鱼

$16.00

Claypot Brinjal with Salted Fish 茄子咸鱼

Poached Chinese Spinach with Assorted Eggs 三蛋菜

Three different types of eggs with spinach.

$15.00

King Mushroom with Kai Lan 杏鲍菇芥蓝

Fried king mushroom with kailan in special sauce.

$15.00

Chives with Mushroom 青龙菜

A very popular dish!

$13.00

Sweet Potato Leaves 番薯叶

Under Special Request, please WRITE 1 cooking style. Sambal, Garlic, Dried Shrimp, Oyster Sauce or Stir Fried. Small: 4-6 pax Medium: 7-9 pax Large: 10-13 pax

$11.00

Kai Lan 芥蓝

Under Special Request, please WRITE 1 cooking style. Sambal, Garlic, Dried Shrimp, Oyster Sauce or Stir Fried. Small: 4-6 pax Medium: 7-9 pax Large: 10-13 pax

$11.00

Kang Kong 空心菜

Under Special Request, please WRITE 1 cooking style. Sambal, Garlic, Dried Shrimp, Oyster Sauce or Stir Fried. Small: 3-4 pax Medium: 5-6 pax Large: 8-10 pax

$11.00

French Bean 四季豆

Under Special Request, please WRITE 1 cooking style. Sambal, Garlic, Dried Shrimp, Oyster Sauce or Stir Fried. Small: 4-6 pax Medium: 7-9 pax Large: 10-13 pax

$11.00

Butter Lettuce 奶白

Under Special Request, please WRITE 1 cooking style. Sambal, Garlic, Dried Shrimp, Oyster Sauce or Stir Fried. Small: 4-6 pax Medium: 7-9 pax Large: 10-13 pax

$11.00

Broccoli 西兰花

Under Special Request, please WRITE 1 cooking style. Sambal, Garlic, Dried Shrimp, Oyster Sauce or Stir Fried. Small: 4-6 pax Medium: 7-9 pax Large: 10-13 pax

$11.00