Australian barley-fed ribeye with generous marbling that delivers a rich, full-bodied beef flavour and succulent, tender texture. The additional intramuscular fat melts beautifully during cooking, giving the ribeye its characteristic juiciness and satisfying buttery finish.
Ideal for grilling, BBQs, pan-searing or serving as a premium steak at home.
Sold by weight at $6.80 per 100g.
