Our Roasted Suckling Pig is traditionally prepared for Chinese New Year celebrations, symbolising abundance, prosperity, and honour at the reunion table.
Each pig is carefully seasoned and slow-roasted to achieve crisp, golden crackling skin while keeping the meat beneath tender and juicy. Prepared fresh for festive orders, this is a centrepiece dish meant to be shared and celebrated.
Suitable for family reunions, corporate gatherings, or as a statement centre dish for festive banquets.