The Individual Package
Weekly dairy delivery over 12 weeks In this subscription you will receive: x2L milk full cream milk 500g double thick greek style yoghurt 130g cultured butter, salted
R 2 400,00
The Family Package
Weekly dairy delivery over 12 weeks In this subscription you will receive: 4L milk full cream milk 1Kg double thick greek style yoghurt 250g cultured butter, salted
R 4 400,00
Full Cream Milk
1,5L Our milk is bottled in 750ml bottles, this is the price for two bottles
R 52,00
Real Ricotta
250g block of real ricotta, made using whey not milk.
R 65,00
Double thick Greek Style Yoghurt 1kg
Our double thick greek style yoghurt is made without the addition of any stabilisers, thickeners or preservatives. It is made using full cream milk, yoghurt cultures and the drained overnight to remove the whey.
R 140,00
Double Thick Greek Style Yoghurt 500g
Our double thick greek style yoghurt is made without the addition of any stabilisers, thickeners or preservatives. It is made using full cream milk, yoghurt cultures and the drained overnight to remove the whey.
R 80,00
Natural Set Yoghurt 1kg
Our natural set yoghurt has not be strained, the yoghurt is set in the jar and a thick layer of cream forms on top. It is a much lighter and thinner yoghurt with a pudding like consistency.
R 80,00
Natural Set Yoghurt 500g
Our natural set yoghurt has not be strained, the yoghurt is set in the jar and a thick layer of cream forms on top. It is a much lighter and thinner yoghurt with a pudding like consistency.
R 55,00
Kefir 250ml
Our kefir is made using whole milk. It is a delicious and nutritious drink that is packed full of probiotics, restoring and maintaining the balance of beneficial bacteria in your gut microflora.
R 35,00
Bulk milk 5L
5L tub of milk, price for container is included.
R 195,00
Cultured Ghee
250g of Cultured ghee.
R 200,00
Fresh Pouring Cream
250ml Fresh pouring cream
R 65,00
Halloumi
Our traditional Cypriot style halloumi is made with cows milk and folded over fresh mint leaves. It can be served as it slice and serve with watermelon, the real Cypriot way. Or shallow fry in a pan coated generously with olive till crispy golden and warmed through. Server with lots of lemon, some sea salt and fresh olive oil.
R 55,00
Paneer 200g
Paneer is a delicious fresh vegetarian cheese. It is ideal for authentic Indian cuisine or it can be fried in olive oil or butter and eaten as a snack or even cooked on the braai.
R 65,00
Cultured Butter 130g
Our cultured butter is made using indigenous lactic acid bacteria found in the milk. It is allowed to ferment slowly at a cool temperature, till the cream is thick and sour. We then churn the cream, remove all the buttermilk and add Khoisan Sea Salt flakes.
R 85,00
Cultured Butter 250g
Our cultured butter is made using indigenous lactic acid bacteria found in the milk. It is allowed to ferment slowly at a cool temperature, till the cream is thick and sour. We then churn the cream, remove all the buttermilk and add Khoisan Sea Salt flakes.
R 155,00
Butter Portion 10g
minimum order x100 units Perfect for a cheese board or individual servings
R 6,00
Butter Portion 20g
minimum order x100 units Perfect for a cheese board or individual servings
R 14,00
