Distilled Dry Gin Bacûr distinguishes itself through the careful selection of botanicals that define its distinctive character. The process begins with juniper berries, sage leaves, and lemon zest, which are macerated in a mixture of water and alcohol for an extended period. This is followed by a meticulous double distillation process that refines the liquid, removing any undesirable elements and resulting in an elegant spirit with a pure, refined aroma. The essence of this gin is intrinsically linked to its botanical ingredients, with its quality and complexity stemming not just from the variety of plants used but also from the method of extracting aromatic compounds from each. Distilled Dry Gin Bacûr is a testament to craftsmanship in gin production, offering a sophisticated experience that pairs beautifully with tonic for a classic G&T or serves as a versatile base for a wide range of cocktails.