CKUSH 卡品品面包吐司
🍞——The commitment to slow fermentation, all for that one gentle bite.
🍞 咔品品•手工面包吐司——慢发酵的坚持,只为这一口温柔
📍Based in Kuching, Sarawak
📝Preorder 2 days in advance
🍞 咔品品•手工面包吐司——慢发酵的坚持,只为这一口温柔
📍Based in Kuching, Sarawak
📝Preorder 2 days in advance
DROPS THIS WEEK!
72-Hour Shokupan 2.0 72-小时极生生吐司 2.0
Our 72-hour Shokupan is a carefully crafted bread that takes three days to develop its depth of flav
RM 8.70
🍃Hojicha Chocolate 72-HR Shokupan 焙茶生巧72小时生吐司 ‼️NEW 新品‼️
Twin-loaf : ± 8" x 4" x 4" inch Hojicha Chocolate Shokupan — 72-Hour Shokupan A soft, fragrant tw
RM 14.80
Chocolatey 72-Hour Shokupan 极生巧克力生吐司
Twin Loaf: ± 8" x 4" x 4" inch Meet the Chocolate Edition of our Signature 72-Hour Shokupan. S
RM 13.20
