CKUSH Bakery 卡品品面包吐司
🍞 咔品品•手工面包吐司——慢发酵的坚持,只为这一口温柔
Home-Based Bakery
📍Based in Kuching, Sarawak
📝Preorder 2 days in advance
DROPS THIS WEEK!
Buttersand Puffy Bun Bun 奶沙软团团🧈(3 in a pack)
A soft bun. A 72-hour dough. Inside — buttersand: a blend of fine grains and slow-melting butter. A trace of salt. A bite with texture. 一颗柔软的面包。72小时发酵。 内馅是奶沙——颗粒与顺滑交融，细沙般口感中透出绵密奶香。 甜味轻柔，略带咸意，咬一口就有层次。
RM 7.40
Nutty Mochi Puffy Bun Bun 花生糯心软团团🥜 (3 in a pack)
A soft bun. Inside — QQ mochi, chewy and tender. At the core — self-crafted peanut butter, both creamy and chunky. Topped with finely ground roasted peanut powder. Soft. Chewy. Creamy. Grainy. Sweet and subtly salty. Balance. 一颗柔软的面包。 内里是Q弹的麻糬。 中心是手工制花生酱，丝滑中带颗粒感。 表面撒上细磨烘烤花生粉。 柔软、弹韧、绵密、微沙。 甜中带咸，恰到好处的平衡。
RM 6.50
Puffy Bun Bun 10 in A Pack Bundle 10入装组合
🧺 Puffy Bun Bun 10-in-Pack Bundle – RM20 Pick any 10 Puffy Bun Buns for just RM20. Mix and match your favourite flavours — Current Offerings: - Buttersand Puffy Bun Bun - Red Bean Mochi Puffy Bun Bun - Black Sesame Mochi Puffy Bun Bun Perfect for sharing, gifting, or enjoying throughout the week. Soft, fluffy, and freshly made for every order. 🧺 软团团 10入组合装 – RM20 任选10颗 软团团，仅需 RM20！ 自由搭配你最爱的口味： 现有口味： • 奶沙软团团 • 红豆糯心软团团 • 黑芝糯心软团团 适合分享、送礼，或一整周慢慢享用。 柔软蓬松、每一颗都是新鲜现做！
RM 20.00
Kurogoma Veil Shokupan 黑芝紗生吐司🖤
Twin Loaf: ± 5.5 " x 3.7" x 2.6" inch This core shokupan is gently rolled with our homemade pure toasted sesame paste, carefully prepared to preserve its deep, nutty aroma and earthy warmth. Inside, soft mochi adds a tender, comforting chew that unfolds with every bite. Together, the rich sesame and smooth mochi create a balanced, satisfying texture. It’s an honest, comforting loaf, quietly addictive, ready to lift any moment, whether you enjoy it alone or share it with someone dear. --- 这款核心生吐司轻柔地卷入自制纯正烘焙黑芝麻酱，细心研磨保留了浓郁的坚果香气与醇厚的温润口感。内里的柔软麻糬带来恰到好处的Q弹嚼感，每一口都层次丰富、舒心满足。香浓的芝麻与顺滑的麻糬相辅相成，交织出平衡而迷人的口感。它是一款真诚又治愈的面包，低调却让人上瘾，无论独享或与挚爱分享，都能为你的日常增添一份暖意与满足。
RM 8.50
Light Salt·Deep Melt Shokupan 轻咸·深融生吐司🧈
Twin Loaf: ± 5.5" x 3.7" x 2.6" inch Smaller in size, richer in soul. This is our 72 hour Shokupan — rolled with generous amounts of premium butter and finished with a light dusting of salt. The texture is soft, with a delicate chew and a rich, buttery aroma. The crisp, golden bottom adds a satisfying bite. The saltiness is just right — not overpowering, but enough to bring out the buttery flavour and keep you reaching for more. Quietly addictive, it’s excellent on its own — and even better when paired with your favourite ingredients. Perfect for when you want something a little more, without doing a whole lot more. - - - 尺寸小巧，风味更浓。这是我们经典核心系列的生吐司，加入大量优质黄油层层卷制，并撒上少量海盐提味。口感松软，带有细腻的嚼劲和浓郁的黄油香气。底部烘烤至酥脆金黄，咬下去非常满足。咸味恰到好处，不会过咸，却刚好把黄油的香味衬托得更加迷人，让人一口接一口停不下来。单独享用已经很好吃，搭配你喜欢的配料更是美味升级。适合在你想吃点特别的、又不想花太多精力的时候，随时享用。
RM 8.00
The 72-Hour Shokupan 极生生吐司
Our 72-hour Shokupan is a carefully crafted bread that takes three days to develop its depth of flavor and texture. The process involves slow fermentation, allowing the dough to naturally enhance its softness while bringing out subtle sweetness without the need for excessive sugar. The outcome is a loaf of bread that comes with a soft, fluffy and delightful boing-boing-bouncy bite, with a mild hint of butter and milk. Plus, it’s easy on the stomach, making every bite as comforting as it is delicious. 我们精心制作的 72小时日式吐司 经过三天的发酵与培育，才得以呈现出层次丰富的风味与口感。这一过程采用缓慢发酵，使面团自然软化，释放出细腻的甜味，完全不依赖大量糖分。 最终成品是一条柔软又略带弹性的吐司面包，每一口都轻盈 Q 弹、令人愉悦。加上易于消化，让人吃得安心又满足😌。
RM 8.70
Chocolatey 72-Hour Shokupan 极生巧克力生吐司
Twin Loaf: ± 8" x 4" x 4" inch Meet the Chocolate Edition of our Signature 72-Hour Shokupan. Still soft. Still fluffy. Still irresistibly boing-boing bouncy. But now—elevated with the velvety charm of our self-crafted chocolate. We’ve taken everything you love about our original Shokupan and infused it with pure cocoa powder and chunks of dark semi-sweet chocolate. The result? A perfectly balanced mix of softness and rich chocolate flavour—without the sugar overload. Trust us, it’s indulgent without the guilt. Each bite melts into a comforting blend of tender bread and real chocolate pieces—a little surprise in every mouthful. Enjoy it warm for gooey, melty chocolate and crispy-soft bread, or have it chilled for that cool “chocolate bar in bread” experience. (P.S. We care deeply about your well-being—that’s why we’ve tuned the sweetness to be gentle, never overpowering.) 我们把大家喜爱的经典版 生吐司与纯可可粉和浓郁半甜黑巧克力块完美融合，打造出既柔软又富有巧克力风味的升级款。甜而不腻，放心享用，每一口都是无负担的沉浸式奢华体验。 每一口都在温柔吐司与真实巧克力颗粒之间融化，带来一份小惊喜与满足。 温热食用时，享受融化巧克力与酥软面包交织的奇妙口感；冷藏后食用，则像在吃一条“巧克力夹心面包”的清爽版本。 （悄悄告诉你：我们非常在意你的健康，所以这款面包的甜度调得刚刚好，清新不抢味。）
RM 13.20
