Meats 🥩
Sold out
Bulk Bacon
$3,500.00
/ 3500 PACK
Local Goat Meat
$1,350.00
/ 1 LBS
Farm fresh eggs
$800.00
/ 1 QTY
$1.00
Cowhead (Local)
$375.00
/ 1 LBS
Beef Tripe (Local)
$350.00
/ 1 LBS
T-Bone Steak (Local)
$600.00
/ 1 LBS
Cowskin (local)
$315.00
/ 315 LBS
Pork leg whole
$510.00
/ 510 LBS
Chicken feet
$245.00
/ 245 LBS
Pig trotters (Local)
$250.00
/ 250 LBS
Pork Hock
$545.00
/ 545 LBS
$500.00
Beef Ribeye Bone in (Local)
$750.00
/ 750 LBS
Beef soup meat (local)
$590.00
/ 590 LBS
$516.00
Slice Pork
$560.00
/ 560 LBS
Beef Soup bone
$210.00
/ 210 LBS
Pork Belly
$530.00
/ 530 LBS