Cranberry Walnut Loaf
Perfect For: Dessert toppings such as Jams, Marmalade, Butter Ingredients: Unbleached High Protein White Flour, Whole Wheat Flour, Filtered Water, Toasted Walnuts, Sweetened Cranberries, Coconut Oil, Salt, Sourdough Starter Storage: Room Temperature Storage (Best for 3-4 days), Freeze up to 3 months
RM 30.00
RM 35.00
Flaxseed Sunflower Loaf
Perfect For: Dips and Sandwiches Ingredients: Unbleached High Protein White Flour, Whole Wheat Flour, Filtered Water, Toasted Sunflower Seed, Flaxseed, Salt, Sourdough Starter Storage: Room Temperature Storage (Best for 3-4 days), Freeze up to 3 months
RM 28.00
RM 34.00
Country Staple Loaf
All purpose sourdough staple Ingredients: Unbleached High Protein White Flour, Whole Wheat Flour, Whole meal Rye Flour, Filtered Water, Salt, Sourdough Starter Storage: Room Temperature Storage (Best for 3-4 days), Freeze up to 3 months TIMELESS, VEGAN, NATURAL, SMALL-BATCH, MINIMALIST
RM 18.00
RM 24.00