All purpose sourdough staple
Ingredients: Unbleached High Protein White Flour, Whole Wheat Flour,
Whole meal Rye Flour, Filtered Water, Salt, Sourdough Starter
Storage: Room Temperature Storage (Best for 3-4 days), Freeze up to 3 months
TIMELESS, VEGAN, NATURAL, SMALL-BATCH, MINIMALIST
SKU: AC003
